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Strawberry gazpacho

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kubudikidza Ascen Jimenez

Strawberry gazpacho

Este Gazpacho Takazviita mune imwe yemisangano yeYela Gastronomic Society uye chokwadi ndechekuti avo "vanoda" vanodya vakaifarira.

Iyo haina kana tomato imwe chete uye kunhuwirira kwayo kunoshamisa ... Iye zvino zvatiri mwaka strawberries uye kuti yatove kudziya ndiyo yakanaka yekutanga.

Unogona kuiperekedza ne Parmesan cheese gratin, nemamwe akachekwa mahabhurosi uye, chokwadika, nezvidimbu zve gazpacho zveupenyu hwese: zvidimbu zvecucumber, mhiripiri ...

Kana iwe uchifarira izvi "zvekumwe gazpachos"Unogona kuyedza iyo cantaloupe izvo Elena akatidzidzisa, kana izvo zve manwiwanaSilvia.

Iwe uchandiudza zvaunofunga!

Strawberry gazpacho

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Yekutanga uye inonaka sitirobheri gazpacho inoperekedzwa neyakaomesesa pepa reParmesan chizi, rakanakira sekutanga kana chipenga mumwaka wemastrawberry.

Strawberry gazpacho
  • Ascen Jimenez
  • Recipe mhando: marasha
  • Kushumira: 4
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 300 g yemastrawberry akaibva uye, kana tichida, mamwezve ekushongedza
  • 20 g chives
  • 15 g yemagaka, akasvuurwa
  • 15 g tsvuku tsvuku
  • 280 g yemvura (unogona kuisa zvakawanda kana zvishoma zvichienderana nezvaunoda - gaspacho yakawanda mvura kana mukobvu-)
  • 25 g yemamwe maorivhi emhandara emafuta
  • 30 g chingwa chimedu
  • 1 clove yegariki (kusarudza). Kana iwe ukaiisa, ini ndinokuraira kuti iwe uipise pamberi peminiti rimwe mumvura inodzika.
  • 15 g yeshuga tsvuku
  • 1 tablespoon ye sherry vhiniga
  • 1 pini yemunyu
  • 30 g ye grated Parmesan chizi yekushongedza

Kugadzirira

  1. Tinokanda 30 g yeParmesan chizi ine girazi rakavharwa uye akati wandei turbo kurohwa. Isu tinoisa grated chizi patireyi yakafukidzwa negirisi isina mapepa uye tinobika pa180º kusvika ndarama.

  2. Scald gariki: isa 1/2 litre yemvura mugirazi uye chirongwa 5:30 maminetsi, 100º, zasi kuruboshwe, sipidhi kumhanya. Kana yasara 1:30 maminetsi (mvura inenge yatove kufashaira) wedzera gariki kuburikidza nechirongo.

  3. Pakupera kwenguva, isu tinotora irovha yegariki uye tinochengetedza. Tinokanda mvura inopisa uye tinotonhodza iyo Thermomix® girazi nemvura.

  4. Soak zvimedu zvechingwa nepuniki yevhiniga.

  5. Isu tinosuka mahabhurosi uye tinobvisa mashizha. Isu tinozviisa mugirazi uye tinowedzera chives, magaka, mhiripiri, mvura, mafuta, makeke echingwa, blanched garlic, shuga uye munyu.

  6. Takabvarura Masekondi gumi, kufambira mberi kumhanya 40-5

  7. Iyo yakatswanywa neThermomix® yakanyatsonaka asi kana iwe uchida iwe unogona kuimenya kunyange ichizobuda zvishoma.

  8. Isu tinoriisa mufiriji kana tichida kunwa kuchitonhora zvakanyanya. Pane imwe yakamboshumirwa (ini ndinokurudzira kuti ive mumagirazi madiki) isu tinoshongedza ne gratin parmesan chizi, uye kana tichida, nechidimbu che sitirobheni.

Notes

Tinogona kuisa parutivi zvidimbu zvidiki zvecucumber, mhiripiri uye chives kuitira kuti yega yega igone kupihwa sekuda.

Mamwe mashoko - Cantaloupe Gazpacho y Watermelon Gazpacho

Chinja iyi yekubheka kune yako Thermomix modhi


Tsvaga mamwe mabikirwo e: Zvinokanganisa, Chikafu chine utano, Zhizha mabikirwo, Soup uye mafuta

Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.

Makomendi gumi, siya zvako

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Irene Thermorecetas akadaro
    inoita 12 makore

    Iyo inotonhorera comp! Ini ndanga ndanzwa nezve sitirobheri gazpacho asi handina kumbobvira ndashinga kuzviita. Svondo rinouya ini ndichakudzidzisa maitiro ekugadzira iyo yakasarudzika gazpacho nekubata kwebeetroot… mmmm, inonaka! Kutenda nekapepeti yakanaka. Kutsvoda.

    Pindura Irene Thermorecetas
    1.    Ascend akadaro
      inoita 12 makore

      Zvikuru, nekuti isu tichaedza bheti, ichave zvakare yakanaka!
      Ndinovimba unofarira sitirobheri imwe sekuita kwatinoita. Nenzira, kana uchidaro inorema huwandu hwacho chaizvo nekuti kana tikapfuura nema chives kana magaka, semuenzaniso, sitirobheri kuravira kwakanyanya kuvanda.
      Kutsvoda!

      Pindura Ascen
  2.   Belen akadaro
    inoita 12 makore

    Iyi kamukira yakanaka kwazvo.

    Hei Ascen muVillaviciosa, isu zvakare tine mashoma thermomixes. Paunenge uchida tinogona kugara

    Pindura kuBhetrehema
    1.    Ascend akadaro
      inoita 12 makore

      Kubva kuVillaviciosa! Iko kufungidzira kwandiita. Ini ndichataura kuMutungamiriri weSosaiti, pamwe tinogona kuronga Thermomixer Day !!
      kutsvoda kudiki

      Pindura Ascen
  3.   Mari vatengesi akadaro
    inoita 12 makore

    Mhoroi, vise gazpacho ndakaripa vasikana, uye zvakanaka kwazvo kuyedza uye muchaona…. kukwazisa… ..

    Pindura kune mari carmen
    1.    Ascend akadaro
      inoita 12 makore

      Mwaka uno wezhizha, mukupisa kwemwaka wemavise, ini ndinozviedza. Isu zvirokwazvo tinoifarira.

      Pindura Ascen
  4.   Tony akadaro
    inoita 12 makore

    Ndinochida, ndave ndichichiita kwemavhiki akati wandei uye ndakachifarira zvakanyanya. ndatenda nemareseji ako

    Pindura tony
    1.    Ascend akadaro
      inoita 12 makore

      Zvikuru izvo! Ndinofara Tony.
      Tora mukana izvozvi sezvo kuchine mahabhurosi. Ipapo isu tichafanirwa kugadzira yechinyakare madomasi gazpacho.
      Ndatenda nekutaura kwako!

      Pindura Ascen