Mayra Fernandez Joglar
I was born in Asturias in 1976. I studied Business and Tourist Activities Technician in Coruña and now I work as a tourist informant in the province of Valencia. I am a bit of a citizen of the world and I carry photos, souvenirs and recipes from here and there in my suitcase. I belong to a family in which the great moments, good and bad, take place around a table, so since I was little, cooking has been present in my life. But without a doubt my passion increased with the arrival of the Thermomix to my house. Then came the creation of the blog La Cuchara Caprichosa (http://www.lacucharacaprichosa.com). He is my other great love although I have abandoned him a little. I am currently part of the wonderful team of Thermorecetas, in which I collaborate as editor. What more can I want if my passion is part of my vocation and my vocation is part of my passion?
Mayra Fernández Joglar has written 1031 articles since September 2011
- Jan 26 Healthy, delicious and healthy breakfasts
- Jan 25 Menu week 5 of 2024
- Jan 19 Buckwheat bread with chicory and walnuts
- Jan 18 Menu week 4 of 2024
- Jan 12 10 recipes to brand new your Thermomix®
- Jan 11 Menu week 3 of 2024
- Jan 05 Cheese balls with mango pipette
- Jan 04 Menu week 2 of 2024
- 29 December Vegan roll filled with raisins and walnuts
- 28 December Menu week 1 of 2024
- 22 December Zamburiñas and mango skewers in airfryer