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Cream of mushroom soup with garlic bread and cheese

Cream of mushroom soup with garlic bread and cheese

Super delicious recipe today! Today we are going to enjoy this spectacular cream of mushroom soup with garlic bread and cheese. If you want to make a more basic recipe because you don't have time, you can just make the cream of mushroom soup We alone assure you that it is delicious. But we wanted to give a fun and different touch to the classic cream and accompany it with different flavors and textures. In this case we prepare a garlic and cheese bread and we will also brown some mushroom slices to decorate.

The main ingredient of our recipe, as it could not be otherwise, is mushroom. But, here give free rein to your imagination: combine different mushrooms, mushrooms, type thistle, portobello, shitake or do everything with the same variety. Always to your liking and availability!

Garlic cheese bread

We had already prepared this recipe a while ago on our blog. We leave you the recipe on video so you don't miss any details. For this recipe we will make it by cutting the bread into slices, because it is prettier for presentation. But opt ​​for a full bar if it is more comfortable for you.

Cheese garlic bread

Garlic and cheese bread or Cheese garlic bread, a super simple and quick bread that reminds us of what they make in American-type pizzerias

Mushroom chips

To decorate you see that we have some mushroom chips. As simple as thin slices of mushrooms and you have two options: sauté them with a little oil in a frying pan or cook them in the air fryer at 180º until they are golden (approx. 5 min.).

Cream of mushroom soup with garlic bread and cheese

Discover other recipes of: Soups and creams

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