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King prawns in sweet and sour sauce

Prawns in sweet and sour sauce with Thermomix

La Thermomix it is always surprising me. With her I have discovered what I can do prawns in sweet and sour sauce as delicious as Asian restaurants.

It is prepared in a jiffy, in fact in 20 minutes it was ready. And although this time I have prepared Prawns in sweet and sour sauce, you can replace them with prawns or other ingredients. I'm already thinking of making it with chicken or pork skewers!

To accompany her I have used wild rice. It takes a little longer to cook than normal rice but it has that peculiar flavor that I love. In addition, today, it is already very easy to find. And if not, you can always go for basmati rice. Its long beans also work wonderfully in this recipe.

Do you dare to prepare a dinner Asian?

Equivalences with TM21

Thermomix equivalences

More information - Ketchup

Discover other recipes of: Easy, Fish

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  1.   Egg white said

    A 10!

    1.    Mayra Fernandez Joglar said

      Thank you very much Albus !!

      I hope your comment will help more people to be encouraged to prepare this recipe.


  2.   patri said

    EXQUISITE! I just made it for dinner, I tried it and mmmm. … Divine! Next time I'm going to accompany it with pork or chicken, let's see how. Thank you very much.

    1.    Mayra Fernandez Joglar said

      I'm glad you liked it!!

      The truth is that it is very rich and is done in a plis-plas. So it's doubly good !! 😉


  3.   Sandra said

    Hello, this is the first time that I write to you but not the first time that I read you because if I don't do it every day I would lie to you !! I love your recipes, thanks for making things easier for us. I wanted to ask you about this recipe, that maybe the question is a bit absurd but hey, are the prawns raw? Or cooked? I'll do it tomorrow for sure !! Thank you

    1.    Mayra Fernandez Joglar said

      Hello Sandra:
      I am delighted that you have encouraged to write to us, we are happy to know that you like our recipes and that they help you on a day-to-day basis.

      For this recipe I have used raw prawns. You'll see how rich they are !!