Gasar Cheesecake

Muna son wadannan wainar. Muna da bambance-bambance daban-daban a ciki thermorecetas, kamar yadda saurin cuku-cuku, cheesecake tare da plum da goro jam, giyar cuku da kuma inabin muscatelIdan kanaso ka san duk namu Cheesecake ko wainar cuku, shigar da kalmar a cikin injin binciken kuma zaku ga yawancin bambance-bambancen. A yau na kawo muku sabo a wajan tattarawa, wainar da aka dafa. Abu ne mai sauqi kuma yana da… mmmmhhh… dadi.

Ina baka shawarar ka barshi ya huce a cikin firinji tsawon awanni 3 kafin ka sha shi. Kuma ƙari tare da wannan zafin. Yana da mahimmanci, saboda kamar yadda yake da gindaran biskit da man shanu, dole ne man shanu ya karfafa don ba shi daidaito na ƙarshe. Kuma irin wannan yana faruwa tare da wainar da kanta, har sai cuku ya huce ba ya samun ingancin sa. Na yi masa ado da shuɗin shuɗi, amma zaka iya amfani da wanda ka fi so, ko ma babu, kuma don haka ka more duk ɗanɗanar sa.

Gasar Cheesecake

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Da fatan za a shiga zuwa alamar shafi

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Kek mai zaki mai dadi, mai sauqi qwarai don yi kuma tare da sakamako mai ban mamaki

• Ana Valdes

• Nau'in girke-girke: kayan zaki
• Calories: 300

• Shiri lokaci: 4H
• Lokacin dafa abinci: 5M
• Jimlar lokaci: 4H5M

Sinadaran

• 120 g man shanu
• 150 g na narkar da biskit
• 10 g na tsaka tsaki gelatin foda
• 3 qwai
• 500 g na cuku Philadelphia (idan ba wannan alama ba, wannan yana da kama, daidaitaccen rubutu)
• 100 ml na ruwa mai tsami (mafi kyau tare da kirim, amma idan ba ku da shi, za ku iya amfani da kirim don dafawa)
• 100 g na ruwan kasa sukari (yana iya zama fari)
• Ruwan 'ya'yan itace na rabin lemun tsami
• Blueberry jam (dama)

Shiri

1. Juya murhun zuwa 180º domin yayi dumi.

2. Saka man shanu a cikin gilashin kuma narke don 3 mintuna a 60º, gudun 3

3. Theara kukis ɗin kuma ku haɗa don 5 seconds a saurin 5.

4. Shirya a cikin ƙira tsakanin 20 da 24 cm. a cikin diamita, yada kan dukkan ginshiƙin latsawa don sanya shi ƙarami.

5. Mix gelatin tare da 200 ml na ruwan zafi.

6. Wanke gilashin.

7. Saka sukari, kwai 2 da gwaiduwa a cikin gilashin (ba za a yi amfani da sauran farin ba). Beat don 30 seconds a saurin 4.

8. Theara cuku da ruwan 'ya'yan lemun tsami. Beat don 30 seconds a saurin 5.

9. Theara kirim da ruwa tare da gelatin. Mix don 10 seconds a saurin 7.

10. Zuba ruwan magani a cikin kayan kuma gasa na awa daya a 180º (tare da tanda mai zafi)

11. Da zaran ka cire shi daga murhun, sai ka zuba jam a saman. Bari ya ɗan huce kaɗan ka sanya a cikin firinji aƙalla awanni 3.

Daidaitawa tare da TM21

Informationarin bayani - Gwanin cuku mai sauri, Cheesecake tare da plum da goro jam, Cuku na muscat da kek