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Nectarine, Paraguay da apple jam

Jam40 minti15 mutane
1 / 52 / 53 / 54 / 55 / 5 (Kuri'u 1)
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de Ascen Jimé nez

rani jam

matsi da aka yi da su 'ya'yan itatuwa na rani Suna da daɗi. Har ila yau, su ne ko da yaushe mafita mai kyau don cin gajiyar 'ya'yan itacen da suka fara girma sosai.

Na yi amfani da Nectarines da Paraguay. Na sanya sukarin gwangwani gabaɗaya a ciki don haka yana da wannan launi mai duhu. 

mai girma a kayan gasa, tare da kek kuma, ba shakka, don rakiyar tebur mai wadata cuku.

Nectarine, Paraguay da apple jam

Buga girke-girke
Ajiye wannan girkin

M jam sanya tare da hankula rani 'ya'yan itãcen marmari.

  • Ascen Jimé nez
  • Kayan abinci: tradicional
  • Nau'in girke-girke: jams
  • Ayyuka: 15
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

  • 160g nectarine, bawon amma ana iya cire shi
  • 210 g peeled Paraguay
  • 220 g apple, kwasfa amma ana iya cirewa
  • 150 g na sukari duka
  • Ruwan 'ya'yan itace na lemun tsami 1

Shiri

  1. A kwasfa ’ya’yan itacen a sara (zuwa guntu kamar santimita 2 ko 3). Muna saka shi a cikin gilashin.

  2. Ƙara sukari da ruwan 'ya'yan itace lemun tsami. Don matse ruwan lemun tsami za mu iya sanya kwandon a cikin gilashin, don haka tsaba ba za su fada cikin gilashin ba. 

  3. Mun sanya murfin a kan gilashin kuma sanya kwandon maimakon kofin. Muna shirin Minti 30, yanayin varoma, saurin 1.

  4. Idan lokaci ya wuce za mu ga cewa akwai sauran manyan guntu (kuma idan muna son jam ba tare da guntu ba) dole ne mu cire kwandon. shigar da kofin a cikin murfi da shirin 10 seconds, gudun 4.

Informationarin bayani - Gishiri mai yaji


Gano wasu girke-girke na: Jams da adana

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

Kasance na farko don yin sharhi

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  1. Mai alhakin bayanan: Miguel Ángel Gatón
  2. Dalilin bayanan: Gudanar da SPAM, gudanar da sharhi.
  3. Halacci: Yarda da yarda
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