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Tatin kek tare da fruitsa fruitsan rani

Yau zamu shirya wani tarte tatin tare da fruitsa fruitsan itace da yawa. Na yi amfani da guda biyu wadanda suke bazara, Paraguay da nectarine, da kuma wani ɗan itacen da muke samu duk shekara a kasuwa, apple.

La tushe za mu shirya shi a cikin gilashi, a cikin dakika 20 kacal. Sannan za mu miƙa shi mu ajiye shi a cikin firiji.

Sauran suna da sauki. Za mu shirya caramel da man shanu a cikin ƙaramin tukunyar ruwa ko a cikin kwanon soya kuma za mu bare kuma mu sare oura fruitan mu.

Na bar muku hanyar haɗi zuwa ɗayan kek ɗin da na fi so, shima tatin amma mai gishiri: Pear cuku tarte tatin

Informationarin bayani - Pear cuku tarte tatin


Gano wasu girke-girke na: Postres

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