Zucchini lasagna tare da namomin kaza da Aurora miya

Shiri

1. Mun sanya naman alade a cikin gilashin kuma sare shi don 4 seconds, gudun 5. Mun rage gutsunan zuwa ga ruwan wukake kuma mu kara man zaitun. Muna launin ruwan kasa yayin 5 mintuna, 120º, gudun 1.

2. Bayan lokaci, muna cire naman alade da aka zubar sosai, muna barin mai a cikin gilashin.

3. Theara albasa da tafarnuwa, duka baƙi kuma a yanka su cikin manyan. Muna cizon lokacin 5 seconds, gudun 5.

   Mun rage ɓangaren zuwa ga ruwan wukake da shirye-shiryen ɓoye 10 mintuna, 120º, gudun 1.

4. A halin yanzu, muna amfani da damar don yanke zucchini a cikin yanka na bakin ciki. Ba sa buƙatar zama masu gaskiya amma ba mai kiba sosai ba.

   Mun sanya su, an zana su, a cikin varoma, muna barin ragowar a gefen kyauta.

5. A ƙarshen lokaci, ƙara naman kaza mai tsabta da ƙananan cikin gilashin, ƙara gishiri da barkono sai a yayyanka su 5 seconds, gudun 5. Mun rage guntayen da suka makale a bangon gilashin zuwa ruwan wukake.

6. Mun sanya rufaffiyar varoma a cikin matsayinta da shirinta Minti 10, yanayin zafin varoma, saurin 1.

7. A ƙarshen lokaci muna da dukkan shirye-shirye.

   Yayinda muke tara lasagna, muna zafafa tanda zuwa 200º tare da zafin da ke sama kuma gasa ta kunna.

8. Don haɗa shi, goga da mai ƙira ko tire wanda ya dace da murhu. Muna rufe shi da rabi na yanka na zucchini. Idan muka ga cewa sun yi sirara sosai za mu iya sanya matakan sama da yawa har sai mun ga tana da daidaiton da ya dace don kar ya rabu.

9. Rufe shi da naman kaza, shimfida shi da kyau akan duk yanayin.

10. Muna ƙara kusan dukkanin naman alade waɗanda muke da su tun farko. Keɓe kaɗan don ƙarawa a cikin abincin Aurora, zai ba shi daɗin taɓawa.

11. A saman naman kaza da naman naman alade muna sanya sauran yankakken zucchini.

12. Zuba romon Aurora a saman, tabbatar da cewa ya rufe duka fuskar da kyau. Theara sauran naman alade da cuku a saman.

    Yada piecesan butteran man shanu don taimakawa launin ruwan kasa da kyau.

13. Soya a zafin jiki iri ɗaya na mintina 5 ko har sai farfajiya ta zama ta zinariya.

14. Muna cirewa da hankali kada mu ƙone muyi aiki da zafi.