Foda sukari, sukarin sukari, sukarin sukari da kuma sama gilashin sukari. Akwai sharuɗɗa da yawa waɗanda aka san su da su powdered sukari mahimmanci ga kek da kayan marmari. Gaskiyar ita ce, duk sharuɗɗan sun yi daidai, ban da na ƙarshe, tunda ba ta fito daga Ingilishi ba (gilashi = lu'ulu'u), amma daga faransa (glacé = kankara) Mafi yawan yarda a cikin Sifaniyanci shine sukarin sukari, amma a Colombia hakane powdered sukari; a Venezuela, haka ne nevazucar; a cikin Chile shi ne fure sukari; kuma a cikin wasu ƙasashe da yawa, kamar su Argentina, Bolivia, Ecuador, Paraguay, Peru da Uruguay, sugar m. Kuma idan na manta suna, da fatan zaku gafarceni kuma kuyi sharing dinshi, koyaushe muna koyan abubuwa da yawa daga gudummawar ku.
Ana amfani da sikari mai yisti a girke-girke da yawa: biscuits, da wuri, wainaVersion Siffar kasuwanci yawanci tafi tsadar fari fari. Koyaya, tare da Thermomix, mun sayi blanquilla kuma muna da sukarin icing a cikin ƙasa da minti 1. Yi amfani da turbo kawai.
Powered sugar - Basic girke-girke
Yankakken sukari shine sukarin foda don dandano da kayan marmari wanda yake karbar sunaye da yawa a duniya. Sugar feshin, sukari mai narkewa, sukarin sukari, sukarin neva ko sukari na gari wasu daga cikinsu.
Daidaitawa tare da TM21
Informationarin bayani - Kukis na cakulan mai daɗaɗa, Red 'ya'yan itace cake, Cakulan cakulan
hola
Ina da girke-girke wanda a ciki yake ba da shawara a gauraya 20 g na masarar masara da 230 na sukari don samun 250 na sikari mai zaƙi.
Na kwafe shi wani lokaci da ya wuce daga shafin yanar gizo, amma da gaske ban san fa'idojin yin hakan ba.
Shin akwai wanda ya sani?
Gracias
A hug
Sannu, Marta. Zaki saka masarar masara idan za ki ajiye ta na dogon lokaci ta yadda sitarin da ke cikin garin zai shafe danshi. A zahiri, zan sanya shi a cikin bayanan girke-girke. Godiya da runguma!
Na gode sosai Ana.
Ta yaya zaka sauƙaƙa rayuwarmu ta yau a kicin
Na gode Marta! Kiss!
godiya ga ilimi
Nagode da bin mu!! 😀