Ayaba da lemon tsami na soso

Dubi kwanon 'ya'yan itacen. Idan kana da ayaba biyu ko uku cikakke to wannan ita ce ranar da zaka shirya mai dadi ayaba da lemun tsami soso.

Girke girken yau hujja ce cewa don yin wani abun ciye ciye ba ma buƙatar samun rikitarwa. Wataƙila saboda saukinsa, saboda yana da ingredientsan kayan aiki, shi wainar ke yara suna son shi da yawa.

Da zarar sanyi, kuma tare da taimakon matattara, zaku iya yayyafa ɗan sukarin icing a saman. Zai yi kama da na hoto. Idan kana da haƙori mai daɗi, to kada ka yi jinkiri ka narke ɗan cakulan a cikin microwave ka yi ado da kek ɗin sauke narkewar cakulan tare da cokali.

Ayaba da lemon tsami na soso

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Kek da yara ke so da yawa, tare da ayaba da lemun tsami.

• Ascen Jimé nez

• Kayan abinci: tradicional
• Nau'in girke-girke: abun ci abinci
• Calories: 220
• Ayyuka: 12

• Jimlar lokaci:

Sinadaran

• 120 sugar g
• 2 qwai
• Madara ta 60g
• 85 g na man sunflower
• 1 lemun tsami (fata da ruwan 'ya'yan itace)
• Tsunkule na gishiri
• 2 manyan, ayaba cikakke
• Gari 250 g
• 10 g na yisti irin Royal

Shiri

1. Mun sanya sukari a cikin gilashi da shirin 10 seconds, gudun 10.

2. Theara ƙwai, madara, mai, ɗanyen bawon lemo, ruwan lemon tsami, gishiri da yankakken ayaba. Mun shirya 30 seconds, gudun 5.

3. Theara gari da yisti. Mun shirya 10 seconds, gudun 5.

4. Mun sanya kullu a cikin ƙirar mu na kimanin santimita 22 a diamita.

5. Muna yin gasa a 180 na kimanin minti 45.

Bayanan kula

Idan muna so za mu iya goge bawon lemun a farkon, tare da sukari.

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