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Yan iska masu cike da cakulan cream

Fasto60 minti60 ku mutaneKalori 30
1/52/53/54/55/5 (Kuri'u 2)
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de Irin Arcas

Donuts cakulan

Wadannan kwanaki mun riga mun shirya don Halloween, amma sau dayawa muna mantawa cewa shima ana yin sa Ranar duk tsarkaka, Bikin gargajiyar da yafi al'adun Sifen. Don haka mun sami sha'awa a wannan shekara don rarraba waɗannan nau'ikan girke-girke guda biyu.

Dole ne in yarda cewa waɗannan fritters suna wuce gona da iri, kuma ba ni da dadi sosai ... amma ina tabbatar muku cewa a cikin kwanaki 2 mun ci su duka !! Don haka ba zan iya jira don raba wannan girke-girke tare da ku ba. Ba'a dauki lokaci mai tsayi ba kafin ayi su, amma yana da dan wahala ko "mai fasaha", don haka da karamin fasaha da hakuri, zaku sami wasu yan fritters masu ban tsoro! Mun cika su da su cakulan cream (ta hanyar mashahurin buƙata hehehe) da sauran kirim mai ɗanɗano, amma tabbas zaku iya cika su da cream, irin kek, lemon tsami, kofi cream ... haɗuwa da yawa!

Da wadannan adadin suke fitowa tsakanin Raka'a 45 da 60 ya danganta da girman da ka zaba. Yi hankali, lokacin da aka soya su kusan ninki biyu ne don haka ina ba da shawarar da ka gwada biyu ko uku a farkon don ganin irin girman da kake so. Don ƙirƙirar ƙwallo Ina taimaka wa kaina da ƙananan cokali biyu kuma in gama tsara su ta hanyar zubasu cikin kwanon rufi. Ta yaya kuke kirkirar su?

Yan iska masu cike da cakulan cream

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Mafi yawan abin da aka saba da shi a Ranar Duk Waliyyai: iska mai sanyi. A wannan yanayin, an cika su da cream mai ɗanɗano mai laushi mai laushi. Yarda!

  • Irin Arcas
  • Kayan abinci: Sifeniyanci
  • Nau'in girke-girke: fashewa
  • Calories: 30
  • Ayyuka: 60 u
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

Fritters:

  • 250 g na ruwa
  • 50 g man shanu
  • 50 g na man alade
  • 1 tsunkule na gishiri
  • 5 sugar g
  • 5 g yisti
  • 170 g na irin kek
  • wani yanki na grated bawon lemu (ko lemo)
  • 4 manyan qwai
  • man sunflower, don soya kayan fritters

Cakulan cakulan:

  • 120 sugar g
  • 50 g na cakulan mai duhu (tare da 70% koko) don kayan zaki
  • 300 g na madara madara a dakin da zafin jiki
  • 200 g cream a dakin da zafin jiki
  • 40 g na ingantaccen garin masara (Maizena)
  • 3 qwai

Shiri

  1. Mun sanya ruwan, man shanu, man alade, ɗan gishiri da sukari a cikin gilashin. Mun shirya Mintuna 8, zafin jiki 100º da saurin 4.

  2. Theara yisti da gari da kuma zakin orange. Mun shirya 15 seconds, a gudun 4.

  3. Bar shi ya huce na minti 5. A halin yanzu, a cikin kwano, ɗauka da sauƙi ƙwai.

  4. Mun shirya gudun 4, babu lokaci kuma muna zuba ƙwan da aka tsiya ta bakin, da kaɗan-kaɗan, har sai sun gama haɗuwa a cikin ƙullin (fiye ko orasa da minti 1 da dakika 30).

  5. Mun bar kullu ya huta na wasu mintina 5, a cikin gilashin.

  6. Muna zuba man sunflower da yawa a cikin kwanon soya kuma zafafa shi a kan wuta mai matsakaici. Tare da taimakon cokali biyu muna daukar ƙananan dunƙulen kullu (lokacin da ake soyawa yana ƙaruwa da yawa) kuma muna ƙoƙari mu ba shi zagaye. Mun sanya su a cikin kwanon rufi kuma mun bar su launin ruwan kasa, muna juya shi don zafi ya kai ga kowane bangare. Muna fitar dasu kuma mu bar mai ya wuce gona da iri akan takardar kicin.

  7. Da zarar sanyi, zamu iya cika su da taimakon jakar irin kek tare da butar mai kyau (mun huda kullu tare da bututun kuma mu cika shi) ko kuma ta buɗe ƙaramar tsaguwa a tsakiya da wuƙa.

  8. A cikin gilashi mai tsabta da bushe mun sanya sukari da cakulan cikin guda. Mun shirya 12 seconds, saurin ci gaba 5-7-10.

  9. Muna hada madara, kirim da masara da kwai. Mun shirya Minti 7, zazzabi 90º, gudun 4 (idan madara / cream yayi sanyi, za mu kara minti 1).

  10. Cire daga gilashin, zuba a cikin kwano sai a rufe shi da filastik don ya zama duka a makale ko kuma a haɗa shi da kirim don kada ya zama ɓawon burodi. Bari a huce kafin a cika fritters.

  11. Mun sanya kullu a cikin jakar irin kek tare da zagaye da ƙoshin lafiya da cika fritters a hankali.

  12. Yayyafa da icing sugar da adana a cikin firiji.

Bayanan kula

Donuts suna girma da yawa yayin girke-girke, saboda haka yana da kyau a fara yin ƙwallo ɗaya ko biyu da farko a ga girman ƙarshe.

Daidaita wannan girke-girke zuwa samfurinku na Thermomix


Gano wasu girke-girke na: Yankin Yanki, Daga shekara 1 zuwa shekara 3, Halloween, Fasto

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  1.   Maricarmen Lara Jimenez m
    sa 7 shekaru

    Na riga na yi girke-girke guda biyu na gidan da ƙullun fritters lokacin da ake soyawa
    Ya fito dafaffe da danye, ina fatan wannan ya fito da kyau, godiya

    Amsa wa Maricarmen Lara Jimenez
  2.   Bego Mugarza m
    sa 7 shekaru

    Pinton !!! Gobe ​​da zaran na isa sai inyi kwallar nama !! 10 ya rage !! Haka ma karshen mako faduwa buñuelillos !! Mace mai kiba !!

    Amsa wa Bego Mugarza
  3.   Adriana del toro m
    sa 7 shekaru

    Tafi kitso !!!!!! Hahaha, kun cika!

    Amsa wa Adriana del Toro