Chorizo da Manchego cuku quiche: hade hade da dadin dandano huh? To haka ne, za mu kawo adadin abubuwan Faransa zuwa ƙasashen Sifen kuma za mu ɗan sanya kaɗan chorizo da cakuda cuku mai laushi da rabi wanda aka shayar da Manchego... Ina baku tabbacin cewa tsotse yatsun ku ne.
A gare ni, muhimmin abu game da quiche shine cewa yana da laushi a ciki kuma, saboda wannan, zamuyi honeyed behamel kuma za mu dafa shi a cikin murhu kawai. To, zai yi sanyi kuma ya ɗauki ƙarin daidaito. Don haka kada ku damu idan lokacin da kuka fitar da shi daga murhu zai ba ku jin cewa ba a murƙushe shi ba.
Ina son yin burodi, saboda suna da sauki, da sauki da kwanciyar hankali. Har ila yau, idan kuna da dauki farantin abinci a wani wuri, kamar yadda lamarin yake a yau, cikakken zaɓi ne. Abu ne mai sauki ayi, mai sauƙin safara, sannan za'a iya yanke shi gunduma ɗaya kuma mutane na iya ɗaukar su da hannu. Abu ne mai sauqi ka ci.
Kuna iya amfani da irin kek na burodi ko puff irin kek. Amma koyaushe ka tuna cewa yana da mahimmanci a gasa su kafin a cika su, don su zama masu taushi. Wato, zamu fara gasa tushe da farko, sannan zamu cika shi kuma a cikin murhun mu saita.
Chorizo da Manchego cuku quiche
Chorizo da Manchego cuku quiche: hade hade da dadin dandano huh? To haka ne, za mu kawo adadin abubuwan Faransa zuwa ƙasashen Sifen kuma za mu ɗan sanya kaɗan chorizo da cakuda cuku mai laushi da rabi wanda aka shayar da Manchego... Ina baku tabbacin cewa tsotse yatsun ku ne.