Kirim mai tsami wani abu ne wanda yayi kyau wajan cin abincin rana da na dare kuma a kowane lokaci na shekara, yau akeyi dashi Peas daskarewa da namomin kaza.
Farin “zane” da kuka gani a hoto an yi shi da fantsama na Nata da na sa a gindin kwanon. Idan kana da yara Kuna iya amfani da irin wannan wasan don sanya su kallon cream ɗin da kyawawan idanuwa: gaya musu su zana hoto ta amfani da cokalinsu.
Pea da miyan naman kaza
Lafiya da lafiyayyen naman kaza wanda za'a sha duka mai zafi da sanyi. Ana iya yin ado da cream, zane a kai.
Informationarin bayani - Recipes ga yara a Thermorecetas
Idan na sanya waɗannan peas ɗin gwangwani, shin zai dace da hakan? shine ina da wasu gwangwani a gida kuma ina so in basu
Hi David
Kuna iya amfani da su, amma dandanon ba zai zama iri ɗaya ba (Peas na gwangwani suna da ɗanɗano mai ɗanɗano mai kyau fiye da na peas sabo ko na daskararre).
Kuma idan kayi amfani dasu ka sanya su a salad din shinkafa kamar haka http://www.thermorecetas.com/ensalada-de-arroz-con-verduras/?
Za ku gaya mana.
Rungumewa!
Idan maimakon gishiri na sanya rabin kwaya na calgo? Ina son dandanon da suke ba jita-jita, zai zama da gishiri sosai?
Hi David
Ina tsammanin zai yi muku kyau. Kamar yadda kuka ce, ku tsallake gishirin ku ci gaba!
A hug