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Cuku da cakulan kayan zaki

Kayan zaki260 minti6 mutaneKalori 290
1/52/53/54/55/5 (Kuri'u 46)
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de Ascen Jimé nez

Kuna iya yin hakan tare da cuku na gida ko ricotta da kuma yi masa hidima da cakulan mai duhu ko fari. A cikin jita-jita daban-daban, a cikin tsari guda ɗaya ... ku zaɓi mafi kyawun gabatar da shi.

Abin zaki ne wanda aka loda shi Calcio Don haka, idan kuna da yara waɗanda ba su da sha'awar madara sosai, to kada ku yi jinkirin gwada shi, don ganin abin da suke tunani. Idan ka fi so kada ka basu cakulan, zaka iya maye gurbin shi da ɗan zuma ko 'yan gutsutsuren Quince.

Bugu da kari, baya bukatar murhu kuma ana bashi sabo daga firinji, yana da sanyi sosai. Kawai tuna cewa dole ne ku shirya shi tare 4 hours a gaba domin gelatin yayi aikinsa.

Na shirya yin sigar "kek" ... Idan ya dace da ni sosai kuma ya wuce "ƙimar inganci" (idan yara suna son shi a gida), zan yi farin cikin raba shi.

Cuku da cakulan kayan zaki

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Abin zaki mai sauƙi, mai sauƙi da sauri don shirya, wanda aka ɗora shi da alli kuma waɗanda yara kan fi so, musamman idan za mu yi masa hidima da cakulan!

  • Ascen Jimé nez
  • Kayan abinci: tradicional
  • Nau'in girke-girke: kayan zaki
  • Calories: 290
  • Ayyuka: 6
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

  • 450 g na ricotta ko cuku cuku
  • 190 g na madara (150 + 40)
  • 100 sugar g
  • 4 zanen gado na gelatin tsaka (9g)

Kuma don cakulan miya:

  • 75 g na son cakulan
  • 10 g man shanu

Shiri

  1. Mun jiƙa zanen gelatin.

  2. Mun zub da sukari a cikin gilashi da shirin 20 seconds, gudun 10.

  3. Muna ƙara cuku na gida (ko ricotta) da madara 150 g (yi hankali, 150g kawai, sauran za mu yi amfani da su a gaba). Mun shirya 40 seconds, gudun 4.

  4. Sauran sauran 40 g na madara a cikin microwave

  5. Muna kwashe gelatin kuma narkar da shi a cikin 40 g na madara mai zafi. Mun zuba wannan cakuda a cikin gilashin da shirin 40 seconds, gudun 4.

  6. Muna rarraba shi a cikin daidaikun mutum ko a cikin babban kuma adana shi a cikin firiji inda zai kasance aƙalla awanni 4.

  7. Don cakulan, mun sanya duka cakulan a cikin gutsuttsura da man shanu a cikin akwati mai ɗari-ɗari na microwave. Mun narke shi, sanya shi a cikin microwave ɗin kuma mun zafin shi na dakika 30. Muna bincika idan ya narke, muna haɗuwa da cokali kuma, idan ya cancanta, za mu narke shi a cikin microwave na wasu secondsan daƙiƙoƙi.

Informationarin bayani - Nama ko quince manna da ruwan kasa sukari


Gano wasu girke-girke na: Qwai mara haƙuri, Postres, Kayan girke-girke na Yara

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  1.   julia asenjo m
    sa 7 shekaru

    Na riga na gaya muku, yana cewa ku ci ni, dole ne ya yi

    Amsa ga Julia Asenjo
  2.   Mercedes m
    sa 7 shekaru

    Ascen, don Allah, za ku iya gaya mani idan za a iya maye gurbin gelatin zuwa curd? menene adadin? Na gode.

    Amsa wa Mercedes
    1.    Ascen Jimé nez m
      sa 7 shekaru

      Sannu Mercedes,
      Ina tsammanin ambulan 1/2 zai isa, amma na tabbata ... Ban gwada shi da curd ba 🙁
      Tabbas zai sami dandano daban amma kuma zai kasance mai daɗi 😉
      Rungume !!

      Amsa ga Ascen Jiménez
  3.   Mercedes m
    sa 7 shekaru

    Shin za ku iya gaya mani idan zan iya maye gurbin gelatin na curd? nawa Godiya

    Amsa wa Mercedes