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Cooked naman alade mousse croquettes

Etaunar555 minti50 mutaneKalori 150
1/52/53/54/55/5 (Kuri'u 4)
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de Mayra Fernandez Joglar

dafa-naman alade-mousse-croquettesthermorecetas

Tunda ina da Thermomix shirya croquettes ya zama aiki mai sauƙi da jin daɗi. Girke-girke ne na amfani wanda baya taɓuwa kuma yana karɓar nau'ikan cikawa: tare da nama, kifi, kayan lambu, naman kaza ...

Yau nayi dashi dafa naman alade cewa mun shirya kwanakin baya. Mun kasance wani ɓangare na mousse a abincin dare kuma an ƙara sauran tare da béchamel. Gaskiyar ita ce a cikin 'Yan mintoci kaɗan Na riga na shirya cikawa.

Tare da adadin da na nuna, kimanin raka'a 50 suka fito. Don haka waɗanda ba ku cinyewa a rana kuna iya kiyaye su a cikin injin daskarewa, kun riga kun san cewa shirya su babban abu ne.

Ku zo ga girke-girke!

Cooked naman alade mousse croquettes

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Yi mamakin ƙaunatattun ku tare da wasu kayan girkin naman alade na mousse croquettes. Mai taushi, mai daɗi kuma tare da zinare mai dunƙule… wa zai iya tsayayya?

  • Mayra Fernandez Joglar
  • Nau'in girke-girke: abubuwan ci
  • Calories: 150
  • Ayyuka: 50
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

Ga taro:

  • 100 g man shanu
  • 50 g mai
  • Gari 170 g
  • Madara ta 800g
  • 300 g dafaffun naman alade (duba girke-girke a nan)
  • gishiri, barkono da kwaya

Don batter:

  • kwai
  • Gurasar burodi

Shiri

  1. Saka mai da man shanu a cikin gilashin. Shirin Minti 3, yanayin zafin Varoma, gudun 1.

  2. Theara gari a kusa da ruwa. Toast shi ta hanyar shirye-shirye 3 mintuna, 100º, gudun 2.

  3. Zuba madarar, lokacin da kakar tare da nutmeg don dandana. Mix don 10 seconds, gudun 6.

  4. Halfara rabin naman alaƙar naman alade da shirin Minti 7, yanayin zafin Varoma, gudun 4.

  5. Bari kullu ya huta a cikin gilashin har sai ya sauke zuwa 80º. Theara sauran mousse ɗin kuma a haɗa tare da spatula.

  6. Zuba kullu a cikin buhun kek sannan ku huce a cikin firinji. Yawancin lokaci nakan tashi daga wata rana zuwa na gaba, don haka kullu ya kasance mai ƙarami.

  7. Hanya mafi dacewa ga croquettes su fito daga irin wannan girman shine ta hanyar ƙirƙirar gutsuttsen kullu tare da jakar irin kek. To lallai kawai ku yanke su ku fasalta su.

  8. Wadanda za a cinye ana cin su da biredin, kwai da kuma burodin a sake. An soya su kuma an barsu su zubar akan takardar kicin kafin suyi hidima.

  9. Wadanda za a daskarewa ana yin su da burodi ne kawai. Arshen gurasar a ranar da aka ci ta.

Daidaitawa tare da TM21

Thermomix yayi daidai

Informationarin bayani - Dankama naman alade


Gano wasu girke-girke na: Etaunar, Da sauki

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  1.   Rodriguez m
    sa 10 shekaru

    Yadda ake shirya naman alade

    Amsa wa Rodriguez
    1.    Mayra Fernandez Joglar m
      sa 10 shekaru

      Kuna da hanyar haɗin yanar gizon a cikin girkin amma na bar shi a cikin wannan tsokaci don sauƙaƙa muku.

      Na gode!

      http://www.thermorecetas.com/2013/11/20/mousse-de-jamon-cocido/

      Amsa ga Mayra Fernández Joglar
  2.   AUNT m
    sa 10 shekaru

    Dare mai kyau
    Ina so in yi wadannan dunkulallen, amma wane gari zan iya maye gurbin garin alkama, tunda ni celiac ne, kuma nawa ne, har suka fito kamar haka.
    Godiya da kyawawan gaisuwa

    Amsa wa TITA
    1.    Mayra Fernandez Joglar m
      sa 10 shekaru

      Sannu Tita:

      da farko zan fada maka ban taba kokarin hada shi da wani garin ba amma na karanta kuma bisa ka'ida kawai sai ka canza garin alkama daidai adadin fulawar shinkafa. Ka tuna cewa kai ma za ka maye gurasar burodi don takamaiman ba tare da alkama ba.

      Na gode,

      Amsa ga Mayra Fernández Joglar
  3.   margarita m
    sa 8 shekaru

    Yana da dadi sosai, amma yaya ake yin mousse ham ???????????

    Amsa wa margarita
    1.    Mayra Fernandez Joglar m
      sa 8 shekaru

      Barka dai Margie ko Sannu Margarite:

      A rubutun gabatarwa kuma a ƙarshen girke-girke kuna da hanyar haɗi wanda zai nuna muku yadda ake naman naman alade.

      Ina fatan kun faranta rai !!

      Na gode.

      Amsa ga Mayra Fernández Joglar