Farin cakulan icing

Anan kun gan shi tare da strawberries amma gaskiyar ita ce wannan farin cakulan icing Zai yi aiki don ado da wadatar kowane kayan zaki.

Misalai? Zuwa farar cakulan (Na sanya mahada idan har yanzu baku yi ba) yana da kyau amma kuma cikakke ne waina, puddingsko ice cream. Daidaitawa shine abin da kuke gani a hoto, daidai ruwa, kuma baya karfafa koda an adana shi a cikin firinji.

Wani karamin abu ... zaka iya kiyaye shi a cikin gilashin gilashi, a cikin firinji, kuma ka shirya shi duk lokacin da kake son yiwa kanka magani.

Farin cakulan icing

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Ajiye girke-girke

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Da fatan za a shiga zuwa alamar shafi

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• Ascen Jimé nez

• Kayan abinci: zamani
• Nau'in girke-girke: kayan zaki
• Calories: 355
• Ayyuka: 12

• Lokacin dafa abinci: 8M
• Jimlar lokaci: 8M

Sinadaran

• 200 g farin sukari
• 100 g farin cakulan cikin guda
• 30 g farin man shanu
• 100 g na ruwa

Shiri

1. Mun sanya sukari a cikin gilashi (mai tsabta da bushe). Riƙe da beaker muna shirin 20 seconds, gudun 9.

2. Theara cakulan a cikin guda da niƙa, riƙe da ƙoƙon, 10 seconds, saurin ci gaba 6-8.

3. Theara man shanu da ruwa da shirin 6 mintuna, 70º, gudun 4. Idan a ƙarshen lokacin da aka tsara akwai sauran cakulan ba tare da narkewa ba, za mu shirya Minutearin minti 1 a daidai wannan saurin da zafin jiki.

Bayanan kula

Ajiye a cikin firiji, a cikin gilashin gilashi.

Informationarin bayani - Farin Cakulan Crostata, Cream soso kek, Fresh cuku flan, Abarba da kwakwa ice cream