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Farin kabeji custards

Verduras55 minti8 mutaneKalori 70
1/52/53/54/55/5 (Kuri'u 43)
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de Ascen Jimé nez

Girke-girke na bidiyo na yau ya dara biyu saboda zamu koyi yadda ake kirim mai farin kabeji da wasu gishirin gishiri. Abu mai ban dariya shine cewa zamuyi puddings farawa daga wannan cream na farko.

Sun kasance a ado mai girma ga kowane hanya ta biyu. Hakanan zamu iya kawo su teburin a matsayin na farko, tare da ɗan cream a gindi don haka muna da laushi iri-iri.

A wannan yanayin mun shirya puddings a kowane yanki kuma mun dafa shi a cikin jarumi. A cikin tanda, a cikin bain-marie, suma sunyi kyau sosai.

Farin kabeji custards

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Wannan flan din na iya zama kayan ado na kayan lambu na asali.

  • Ascen Jimé nez
  • Kayan abinci: zamani
  • Nau'in girke-girke: kayan lambu
  • Calories: 70
  • Ayyuka: 8
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

Ga puddings:

  • 30 g albasa
  • 20 g na man zaitun na budurwa mara kyau
  • 300 g na farin kabeji a cikin florets
  • 100 g dankalin turawa
  • 50 g farin giya
  • 250 g na ruwa
  • Sal
  • Pepper
  • 50 g ricotta
  • 3 qwai

Kuma ban da

  • 1 lita na ruwan famfo
  • Nutmeg

Shiri

  1. Mun sanya albasa a cikin gilashin da shirin 2 seconds, gudun 7.

  2. Muna ƙara mai da shirin 3 mintuna, 120º, gudun 1.

  3. Yanzu mun sanya farin kabeji a cikin dunkule da dankalin turawa cikin guda. Mun shirya Minti 5. 120º, gudun 1.

  4. Muna kara farin giya kuma, ba tare da sanya beaker ba, muna shirin 5 mintuna, 120º, gudun 1.

  5. Yanzu mun ƙara 250 g na ruwa, gishiri da barkono a gilashin. Mun shirya 10 mintuna, 100º, gudun 1.

  6. Sannan mun rage komai ta hanyar shirye-shirye 20 seconds, gudun 8.

  7. Idan muna so, zamu iya adana kimanin giram 100 don daga baya mu yi ado da jita-jita inda za mu yi hidimar puddings.

  8. Muna ƙara ricotta da ƙwai. Mun shirya 15 seconds, gudun 4.

  9. Mun sanya cakuda a cikin gilashin gilashin mutum guda 8.

  10. Muna wanke gilashin kuma mun sanya ruwa lita 1 a ciki. Mun sanya puddings a cikin kwandon varoma kuma mun rufe ɗayansu da takarda mai shafewa. Mun sanya murfin kwandon varoma, mun sanya murfin a cikin gilashin kuma mun sa varoma a matsayinsa. Mun shirya Minti 25, yanayin varoma, saurin 2.

Informationarin bayani - 9 girke-girke na kifi don Ista


Gano wasu girke-girke na: Salatin da Kayan lambu, Mai cin ganyayyaki

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