Shiga o Yi rajista kuma a more ThermoRecetas

Stewed lentils tare da farin kabeji

Abincin da aka yi da naman alade, kayan gargajiya ne da ba za a iya kaɗa su ba, amma tare da murɗaɗɗen daban: ɗanɗano mai daɗin farin kabeji. Yayin girki, farin kabeji yana narkewa a cikin stew, kusan ya ɓace, yana ba shi ƙwanƙwan zuma da ɗanɗano na musamman. Kyakkyawan zaɓi ne ga yara su ci wannan kayan lambu ba tare da sun sani ba.

Idan kuna son a sami yanki na farin farin kabeji kamar na hoto, dole ne ku dafa shi a cikin kwandon varoma saboda bayan minti 45 na girki, farin kabeji ya narke.


Gano wasu girke-girke na: Lafiyayyen abinci, Da sauki, Legends, Ganyayyaki

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

2 comments, bar naka

Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*

  1. Wanda ke da alhakin bayanan: Miguel Ángel Gatón
  2. Manufar bayanan: Sarrafa SPAM, sarrafa sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   Alba m

    Giram 300 na kayan lambu sun bushe ????

    1.    Irin Arcas m

      Barka dai Alba, eh bushe 🙂