A wannan bazarar na tafi garin mahaifina, Peñascosa, a cikin Albacete kuma a can na sadaukar da kaina ga dafa abinci ga duka iyalin. Ina matukar son in baiwa mahaifina mamaki da wannan arzikin gasa shinkafa amfani da babbar Dafa mun yi.
Yana da gabatarwa yayi kyau sosai kuma yana da kyau da sauri sosai yi tunda munyi amfani da damar zamuyi lokacin da mukayi stew, saboda haka kawai zamu sanya abubuwan da muke buƙata kuma hakane.
El sabara Ba a daidaita ba, tunda an dafa shinkafa a cikin naman romon kanta. Cikakken abinci ne don lokacin da yawancinmu zamu ci tunda abu ne kawai na ƙara gram 50 na shinkafa ga kowane mutum da haɓaka gwargwadon adadin naman. Idan kuma mun rasa romo, ba komai saboda mun samar da ruwa da gishiri kadan.
Za ku ga fuskokin baƙonku lokacin da kuka ɗora wannan farantin a kan tebur.
Madrilenian stew gasa shinkafa
Gaskiyar gasasshiyar shinkafar da zamuyi daga cikakkiyar garin stew na Madrid. Cikakke azaman abinci ɗaya.
Daidaitawa tare da TM21
Informationarin bayani - Dafa
Yi haƙuri na manta! An riga an gyara shi, za ku ganshi a cikin abubuwan haɗin. Koyaya tuna cewa suna da gram 50 na shinkafa a kowane mutum. Idan ka karanta shiri zaka ga lokacin da zaka kara shinkafar. Za ku gaya mani idan kuna so!
Amma menene mafi kyawun girke-girke da abokin tarayya ya shirya !!
Ina da shi tuni an adana shi amma zan jira har sai faduwar ta yi saboda kunna murhun kwanakin nan ba abin jurewa bane!
Godiya ga saka shi !!
Yaya daidai kuke, Mayra! Na yi amfani da shi saboda mahaifina yana nan kuma ina so in ba shi mamaki da wannan girke-girke ... haka ma, a cikin gari, kamar yadda suke a cikin duwatsu, yana da sanyi, don haka za mu iya kunna murhu ba tare da matsala ba. Ina farin ciki cewa kuna son shi! Za ku gaya mana idan kuna so. Sumbatan, compi!
A nan a cikin Valencia yawan shinkafa / romo na farashin da ke zuwa tanda ya ninka romo ninki biyu (ƙasa da kofi) fiye da shinkafa, don haka idan muka auna gram 200 na shinkafa za mu saka 350 gr. na zafi broth. Duk mafi kyau
Na samu wannan girkin ne daga Shinkafa 101 tare da littafin Thermomix. Tare da yadda girke-girke na ba shi da matukar sako-sako, saboda haka za ku iya cire ɗan romon. Lokaci na gaba da zan shirya shi zan gwada shi, zan gaya muku game da shi!
Na gode sosai don shawarar sahihin Valencian. Babban sumba, kyakkyawa!
Yaya wannan shinkafar tayi kyau! Zai kasance ɗayan girke girken farko da sukeyi a watan Satumba saboda ina cin Mayra ... da waɗannan zafin bana kunna murhun hehehe
Kuma sosai abin da kuke yi Sandra! A Madrid tuni mun gaji da zafin rana kuma muna fatan wannan lahira zata tafi ... bari mu gani idan yanayin garin ya ɗan sauka yau kamar yadda suka faɗa. To, a watan Satumba, za ku gaya mana yadda abin ya kasance?
Kyakkyawan ƙarshen lokacin rani! Kuma godiya ga bin mu.
Sannu kyakkyawa… da farko gaisuwa…
kawai zan fada muku cewa a girke-girke na gargajiya irin wannan shinkafar tana da pudding baki kuma ba chorizo ba ... kuma koda yaushe hakarkarin alade da
manta da naman alade ... yana da
mai banbanci sosai ... kawai
kara dankali
Yi ado da gabatarwa a cikin zanen gado a cikin tukunyar yumbu ... dandano ya canza sosai ...
Tabbas ingantaccen sigar ne ... wanda bana kushe shi kwata-kwata ya inganta shi ne kawai ...
Barka dai Tania, na gode sosai da bayaninka! Yana da kyau koya koyaushe koya daga masu karatu, cewa a ƙarshe, a ɗaya gefen allo, zaku sami manyan ƙwararru waɗanda ke koya mana kowace rana tare da ra'ayoyinku. Don haka ku kyauta ku gaya mana duk abin da kuke so. Rungumi da godiya !!