Shiga o Yi rajista kuma a more ThermoRecetas

Gishiri mai yalwar roquefort tare da kirji da naman alade

Idan kuna son su girke-girke na asali ko kayan ciye-ciye masu gishiri, tafi don wannan wainnan mai dunƙulen roquefort mai yatsan kirji da nama!

An yi shi sosai da garin kirji kamar yadda aka dafa kirjin da ke ba shi launi mai ɗanɗano da ɗanɗano wanda ya bambanta ƙwarai da naman alade da cuku Roquefort.

Kowane ciji daban ne kuma haduwa abin birgewa ne kamar yadda yake da dadi. Hakanan ana yin shi a ɗan lokaci kuma yana da sauƙi kamar yin kek na yau da kullun.

Shin kuna son ƙarin sani game da kek ɗin gishiri mai gishiri tare da kirji da naman alade?

Ba shine karo na farko a Thermorecetas muna yin a kek mai gishiri kuma suna da amfani sosai yayin da kake da taro na yau da kullun ko ranar haihuwa a gida.

Kuna iya tunanin cewa haɗin abubuwan haɗin zasu iya zama marasa iyaka amma wannan lokacin munyi amfani da ɗanɗano tare da da yawa hali kamar naman alade da roquefort.

Ta hanyar, zaku iya canza Roquefort don kowane irin cuku mai shuɗi, wanda kuke so da yawa ko kuma mafi sauƙi a gare ku. Kuna iya amfani da gorgonzola ko stilton kodayake kuma zaku iya cin kuɗi cuku na ƙasa kamar Cabrales ko Picón Bejes-Tresviso.

Ana iya samun garin kirjin a cikin manyan shaguna, a cikin shagunan abinci na kiwon lafiya ko a yanar gizo. Kuma zaku iya shirya kirji a gida ko, idan kuna so ajiye lokaci, Suna kuma sayar da su a shirye su sha.

Sauran sinadaran suna da sauƙin samu a cikin babban kanti, don haka ba za su ba da wata matsala ba.

Wannan girkin shine maras alkama Abin da ya sa na yi amfani da cakuda na gari wanda ya dace da coeliacs amma, idan ba ku da wani abincin dare tare da wannan rashin haƙuri, za ku iya maye gurbin shi da gari na irin kek na yau da kullun.

Kuna iya yin hidimar wannan wainnan mai dunƙulen na roquefort mai ɗanɗano da naman alade da naman alade a kowane cin abincin dare na yau da kullun. Zaka kuma iya tafi fikinik a cikin filin ko zuwa aiki.

Shin m cewa zaka iya bauta masa azaman farawa tare da wasu yankan sanyi ko don rakiyar a miyar albasa kuma ku hanzarta cin abincin dare.

Kamar kowane kek, yana kiyaye shi da kyau a cikin kwandon iska amma dole cinye shi cikin kwanaki 3.

Har yanzu ban gwada ba daskare shi amma ina tunanin cewa ba za'a iya yin shi ba tare da wata matsala ba kamar dai shine kek ɗin soso na al'ada.

Ƙarin bayani – Gishiri cake tare da naman alade, zaituni da walnuts / Albasa miyan /

Daidaita wannan girke-girke zuwa samfurinku na Thermomix


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  1.   zo ñi m

    Barka dai, za'a iya yin shi da garin fulawa kawai?

    1.    Mayra Fernandez Joglar m

      Sannu, Tony:
      Haka ne, ana iya yin sa da gari na yau da kullun amma marmashin zai zama fari kuma ba zai sami bambanci mai yawa tsakanin ɗanɗano mai daɗin kirji da ɗanɗano na gishiri na Roquefort da naman alade ba. Kodayake hakan ma zai yi kyau sosai.

      Saludos !!

  2.   Valeria Curzio m

    Cikakken ni'ima !!!!!! Na gode da girkin ku, na sanya naman alade maimakon naman alade don ba ni da shi, amma yana da dadi, na gode, yana da asali sosai kuma kowa yana son shi a gida !!!!

    1.    Mayra Fernandez Joglar m

      Hello Valeria:
      Ina farin ciki da kun so shi.

      Na yi farin ciki da kuka sanya naku jujjuya shi ta hanyar canza naman alade don naman alade. Wannan babban ra'ayi ne!! 😉

      Na gode!