Karas bisque

Wannan bishiyar karas din tana da kyakkyawan launi wanda yake shiga idanuwa. Kodayake zasu kasance dandano da laushi wadanda zasu gamsar dakai. 

Wannan girke-girke hada laushi biyu; a gefe guda, kirim mai taushi kuma, a daya bangaren, wasu yankakken yankakken karas wadanda suka dace don karya kasalar narkarda kirim.

A cikin ɗanɗano da bayanin karas mai dadi tare da ɗanɗano daɗin ƙanshi na ganyayyaki da ke yin girkin farko wanda zai yi kira ga yara da manya.

Kuna so ku sani game da wannan bishiyar karas din?

Da farko dai, dole ne in fayyace cewa asali bisque Kayan velouté ne, mai tsami da kuma kayan ƙanshi na asalin asalin Faransanci, wanda aka kirkira shi daga kayan abincin teku.

Wannan girke-girke ba ya ɗaukar komai ko kifi ko kifin kifin amma mun kira shi bisque saboda suna da halaye da yawa:

Na farko babu shakka nasa ne launin ruwan lemu. A namu ana samun saukin samu saboda karas na dauke da shi carotenoids wanda, kamar yadda kuka sani, sune magabatan bitamin A.

Na biyu shine yadda yake rubutu. A classic bisque haka ne karammiski kamar kirim ɗinmu na karas kuma galibi ana haɗa shi da wani abu mai ƙarfi, a wannan yanayin tare da yankakken carrot ɗin da yaranku za su so.

Kuma sifa ta ƙarshe da suke rabawa ita ce amfani da kayan yaji. Don wannan girke-girke mun yi amfani dashi tataccen ganye da marjoram amma zaka iya musanya shi da oregano, yankakken faski, chives ko wani.

Ba lallai ba ne a faɗi, wannan biskit ɗin ko karas ɗin yana da bayanin kula mai dadis Don haka a tabbatar an ba shi gishirin daidai gwargwadon yadda ba zai rude da kayan zaki ba.

Don wannan girke-girke zaka iya amfani da kayan miya na gida o maye gurbin shi da ruwa tare da tablespoon (girman kayan zaki) na gida broth tattara.

Rike da kyau a cikin firiji har zuwa kwana 5 da sharadin cewa sarkar ruwan sanyi ba ta karye ba kuma ana sanya ta a sanyaye a kwandon iska bisa gwargwadon girmanta.

Har ila yau za a iya daskarewa kuma, lokacin dumama, kawai sai kuyi ta motsawa yadda daskararren sashin ya hade da ruwan kuma ya zama, babban cream.

Informationarin bayani - Dankali mai zaki da apple cream / Basic girke-girke: Kayan kwalliyar kayan lambu na kayan lambu / Basic girke-girke: kayan lambu mai sauri da broth kaza

Source - Recipe modified da adapted for Thermomix® daga littafin «The kitchen of anti-diet»

Daidaita wannan girke-girke zuwa samfurinku na Thermomix