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Green bishiyar asparagus tare da parmesan

Verduras32 minti2 mutane
1/52/53/54/55/5 (Kuri'u 1)
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de Mayra Fernandez Joglar

Ba tare da wata shakka ba akwai m sinadaran suna da kyau a kowane girke-girke. Ana iya amfani da asparagus a cikin omelette ko a cikin risotto wanda koyaushe zai kasance mai ban mamaki. Kuma parmesan about game da parmesan fa? Yana da kyakkyawan cuku don kowane abincin taliya.

Amma menene ya faru yayin da irin waɗannan nau'ikan abubuwa biyu masu haɗuwa suka haɗu? Da kyau, a manufa hade kamar wannan faranti na bishiyar asparagus da parmesan.

Ba zanyi magana game da dadinta ba saboda zaku iya tunanin sa. Don haka zan iya ba da shawarar kawai kuyi la'akari da wannan girke-girke idan kuna so ba baƙi mamaki.

Har ila yau tuna cewa yanzu, a cikin bazara, bishiyar asparagus ta fi kyau.

Ina jiran maganganun ku! 

Green bishiyar asparagus tare da parmesan

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Mafi kyawun haɗuwa don jin daɗin koren bishiyar asparagus da kyakkyawan cuku mai kyau na Parmesan.

  • Mayra Fernandez Joglar
  • Nau'in girke-girke: kayan lambu
  • Ayyuka: 2
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

  • 10 bishiyar asparagus
  • 50 g albasa
  • 10 g mai
  • 50 g farin giya
  • 40 g grated parmesan
  • 100 g kirim
  • Parmesan shavings
  • Salt da barkono

Shiri

  1. Sanya 800 g na ruwa a cikin gilashi da shirin Minti 10 a 100º da sauri 1.

  2. Duk da cewa baƙon asparagus yana barin dubaru cikakke. Yanke ƙarshen ƙasan kirtani. Wanke su ka sanya su a cikin Varoma don gujewa kasancewa akan kowannensu.

  3. Jadawalin Minti 10, yanayin zafin Varoma, gudun 3. Bayan lokaci, shakatawa bishiyar asparagus da ruwan kankara.

  4. Bata ruwan daga gilashin. Kwasfa da sara albasa, ƙara shi a cikin gilashin tare da mai. Sara shi a lokacin 4 seconds a saurin 5. Asa gutsuttsura a kan ruwan wukake kuma a soya shi Minti 5, 100º da saurin cokali.

  5. Sa'an nan kuma ƙara farin giya, shirin Minti 3, Varoma zazzabi, saurin cokali, ba tare da beaker ba. Wannan hanyar zamu sami giya ta ƙafe da kyau.

  6. Sa'an nan kuma ƙara kirim, cuku da kakar. Shirin Minti 3, 80º da saurin cokali.

  7. Duk da yake shirya sanyaya da busasshen bishiyar asparagus a cikin tushe. Zuba miya a saman kuma ƙara aan shavings na cuku Parmesan kuma yi aiki nan da nan.

Daidaitawa tare da TM21

Thermomix yayi daidai


Gano wasu girke-girke na: Etaunar, Celiac, Salatin da Kayan lambu, Janar, Qwai mara haƙuri, Kasa da awa 1, Kayan girke-girke na Varoma, Mai cin ganyayyaki

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

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  1.   yanann m
    sa 12 shekaru

    Kayan girkin yayi kyau sosai, amma Parmesan yayi tsada sosai kuma basu dashi a ko'ina. Ba za ku iya sanya tunkiyar grated da aka warke a ciki ba?. Ina matukar son shafinku. Barka da warhaka

    Amsa don Beatriz
    1.    Mayra Fernandez Joglar m
      sa 12 shekaru

      Kyakkyawan ra'ayi Beatriz!

      Tare da cuku irin wannan zaka ba shi cikakkiyar sihiri da taɓa sosai ... Ina son shi!

      Kisses!

      Amsa ga Mayra Fernández Joglar
  2.   Lali m
    sa 12 shekaru

    Barka dai. A wannan karshen mako ina da baƙi kuma ban shirya yin kwas ɗin farko ba. Tabbas suna son shi.

    Amsa wa Lali
    1.    Mayra Fernandez Joglar m
      sa 12 shekaru

      Barka dai Lali,

      Na yi farin ciki da kuka ji daɗin wannan shawarar. Za ku ga yadda yake da sauƙin yi da kuma wadatar ta!

      Kisses!

      Amsa ga Mayra Fernández Joglar
  3.   Erika m
    sa 12 shekaru

    me kyau da mayra!

    amma wata shakka tana damuna? Me yasa kuke sanyaya bishiyar aspara? Shin girke-girke ne da ake ci da sanyi ko lokacin da aka kawo miya da zafi shin suna da zafi sosai?

    na gode sosai!

    Amsa wa Erika
    1.    Mayra Fernandez Joglar m
      sa 12 shekaru

      Barka dai Erika,

      ana sanyaya bishiyar asparagus don yanke girki, in ba haka ba zasu yi taushi sosai.

      Abincin da aka samu kamar salatin dumi ne wanda asparagus yake a yanayin ɗakin kuma miya tana da zafi amma ba ta tafasa ba.

      Idan kuna son bishiyar asparagus ina baku shawara ku gwada, yana da daɗi sosai!

      Kiss

      Amsa ga Mayra Fernández Joglar