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Kukis da icing na cakulan

Abin ci60 minti12 mutaneKalori 150
1/52/53/54/55/5 (Kuri'u 44)
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de Ascen Jimé nez

Kula da cakulan cakulan a cikin waɗannan kukis ɗin saboda kuna iya amfani da shi don sauran shirye-shirye. Abu ne mai sauƙi cewa ana iya yin sa a cikin kwano mai sauƙi, haɗa abubuwan haɗin da cokali. Tabbas, Thermomix ɗinmu zai zama mahimmanci a gare mu muyi murkushe almonds har sai sun zama gari.

Har ila yau, za mu yi amfani da injinmu don yin kullu kullu wanda, a kan hanya, iri ɗaya ne da muke amfani da shi don fadada tushen wannan kabewa kek da madara mai hade. 

Tukwici: Tunda muka fara yin kukis zamu iya shirya ninki biyu kuma kiyaye rabi, an riga an miƙa, a cikin injin daskarewa. Washegari kawai za mu fitar da shi 'yan mintoci kaɗan kafin kuma zai kasance a shirye don yin kek ɗinmu ko shirya, sake, kukis.

Komawa ga icing, zaku iya amfani dashi don kayan gasa irin su kara o biredin madara. Za ku ga yadda mai arziki.

Kukis da icing na cakulan

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Muna koya muku yadda ake yin cakulan da icen almond wanda zai ba ku damar yin wasu manyan kukis ko don ba da kallo da ɗanɗano daban-daban ga levadas ɗinku mai zaƙi.

  • Ascen Jimé nez
  • Kayan abinci: zamani
  • Nau'in girke-girke: abun ci abinci
  • Calories: 150
  • Ayyuka: 12
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

Don kuki kullu:

  • 1/2 kwasfa orange (kawai ɓangaren orange)
  • 40 sugar g
  • Gari 150 g
  • Kwai 1
  • 65 g man shanu a dakin da zafin jiki, a yanka ta guda
  • 1/2 teaspoon na yisti don kayan zaki irin na masarauta

Don icing:

  • 25 g na almond
  • 60 g icing sukari
  • 5 g koko mai laushi mara dadi
  • 5 g dankalin turawa ko masarar sitaci (Masarar masara)
  • 4 g na man sunflower
  • Farin kwai (30 g)

Shiri

  1. Don shirya kullar kuki, mun sanya bawon lemu da sukari a cikin gilashin. Mun shirya 10 seconds, gudun 8.

  2. Theara gari, ƙwai, man shanu da yisti. Mun shirya 20 seconds, gudun 5.

  3. Mun sanya kullu tsakanin zanen gado biyu na man shafawa da shimfiɗa shi tare da mirgina mirgina, ba tare da barin shi siriri ba.

  4. Mun ajiye tushenmu a cikin firiji na fewan mintuna.

  5. Muna amfani da wannan lokacin don wanka da bushe gilashin da kyau kuma mu shirya icing.

  6. Mun sanya almond a cikin gilashi mai tsabta da bushe kuma mun murƙushe su da kyau, a ciki saurin cigaba 5-10, Har sai kin sami garin almond.

  7. Mun sanya almond a cikin kwano. Muna kara sauran sinadaran icing din a cikin wancan kwanon sannan mu hada su duka sosai, har sai sun hade sosai.

  8. Muna cire dunkulen kuki daga cikin firinji mu siffata su da gilashin ko kuma tare da abun yankan taliya da muke so sosai.

  9. Mun sanya icing a kan kowane cookies ɗin, yana taimaka mana da cokali ɗaya ko biyu.

  10. Gasa a 180 (preheated oven) na kimanin minti 20-25, har sai mun ga cewa sun yi kyau.

Bayanan kula

Ana iya yin icing ɗin a cikin gilashin Thermomix kanta, haɗuwa a matsakaiciyar gudu. Na fi son yin shi a cikin kwano saboda ina ganin ya fi sauƙi a tsabtace kuma da alama an fi amfani da gilashin.

Informationarin bayani - Mini croissants cike da pistachio cream, Gurasar madara

Daidaita wannan girke-girke zuwa samfurinku na Thermomix


Gano wasu girke-girke na: sama da shekaru 3, Kayan girke-girke na Yara, Fasto

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  1.   Isabel Lore Segura m
    sa 6 shekaru

    Yaya kamannin su suke

    Amsa wa Isabel Lores Segura