Lemon ya cushe da tuna da pistachios

Este lemun tsami cike da tuna da pistachios Yana da kyakkyawar farawa mai kyau tare da sabon bambancin dandano. Ana iya haɗa shi tare da salatin ko tare da wasu abubuwan ci ko masu farawa haske kamar jirgin ruwan avocado

Ciko shine tuna da mascarpone pate tare da pistachios da tsunkuwar chives. Yana da girke-girke sauƙi y azumi, amma don samun damar gabatar da shi yanka, kana bukatar awa daya tukunna a cikin injin daskarewa.

Lemon ya cushe da tuna da pistachios

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Wannan lemun tsami wanda aka cakuda da tuna tuna, mascarpone da pistachios fara ce mai launuka iri daban-daban tare da sabon yanayin dandano.

• Ana Valdes

• Nau'in girke-girke: abubuwan ci
• Calories: 145
• Ayyuka: 6

• Shiri lokaci: 1H15M
• Lokacin dafa abinci: 1M
• Jimlar lokaci: 1H16M

Sinadaran

• 200 g na tuna gwangwani (na halitta ko na mai)
• 4 lemun tsami
• 100 g na mascarpone cuku
• 60 g man shanu
• Lemon zaki 25 ml
• 30 g na kwasfa pistachios
• 4 sprigs na chives
• 1 / 2 teaspoon na gishiri
• 1/2 cokali na farin barkono

Shiri

1. Auki man shanu daga firiji. Za mu buƙace shi a cikin zafin jiki na ɗaki.

2. Wanke lemun tsami sosai, yanke su rabi kuma cire bagaruwa.

3. Saka tuna, butter, mascarpone, lemon tsami, barkono da gishiri a cikin gilashin. Redaddamar da 15 seconds a saurin 7.

4. Sanya pistachios da chives. Shirin 5 seconds, gudun 5.

5. Cika lemunan da pate ɗin kuma saka shi a cikin firiza aƙalla awa ɗaya.

6. Yanke cikin yanka lokacin yin hidima.

Daidaitawa tare da TM21

Informationarin bayani - Jirgin ruwan Avocado

Source - Mujallar Thermomix