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Lemon kek

Kayan zaki195 mintiKalori 400
1/52/53/54/55/5 (Kuri'u 20)
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de Ascen Jimé nez

Lemon kek tare da Thermomix

La lemun tsami na gida yana da kyau sosai a arewacin Italiya. Suna kiranta wainar nonna (Kaka kaka).

Gurasa ce mai taushi, tare da fayafayan kullu guda biyu da kuma ɗan cream wanda ke hidiman padding.

A wannan yanayin mun sanya a lemun tsami kek. Yana da kyau sosai a matsayin kayan zaki kuma ya fi kyau idan kun raka shi tare da kwallon kirim -Limon yayi kyau sosai- zaka ga me hadewa!

Lemon kek

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M, mai santsi da wadata sosai, wannan lemon lemon (kayan nonna allo limone) shine kayan zaki mai daraja a arewacin Italiya. Za ku ga yadda dadi!

Lemon kek
  • Ascen Jimé nez
  • Nau'in girke-girke: kayan zaki
  • Calories: 400
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

Don frolla taliya (ko ɗan gajeren taliya):

  • 300 g na irin kek
  • 150 sugar g
  • 150 g man shanu a dakin da zafin jiki
  • 2 kwai yolks
  • 1 kwai duka
  • 1 tsunkule na gishiri
  • 1 limón

A kirim:

  • 2 kwai yolks
  • 50g sukari
  • 30g gari
  • Madara ta 300g
  • 1 limón

Don yin ado:

  • Foda sukari
  • Allam

Shiri

  1. Mun sanya fatar lemun tsami biyu ba tare da farin sashi a cikin gilashin ba. Mun yi grated 'yan sakanni a cikin saurin cigaba 5-10. Muna fitar da rabi tunda zamu yi amfani dashi don kirim. Theara gari, sukari, man shanu, ƙwai (yolks 2 da 1 duka), gishiri da ɗan digo na lemun tsami. Muna haɗuwa da sakan 6, saurin 4. Mun shirya 30 seconds, gilashi rufe, karu gudun.

  2. Muna kunsa shi a cikin filastik filastik kuma sanya shi a cikin firiji. Za mu sami shi a can na kimanin awa 2, bayan wannan lokacin za mu yi kirim.

  3. Mun sanya malam buɗe ido a kan wukake. Mun sanya yolks da sukari, mun hada gari da madara muna shirin 15 seconds gudun 3. Muna hada bawon lemon da muka yankashi muka ajiye shi a farko da kuma ruwansa. Mun shirya 11 mintuna, 90º, gudun 2.

  4. Mun dauki kullu daga firiji kuma mun raba shi biyu: wani sashi zai fi girma fiye da ɗayan.

  5. Mun preheat tanda zuwa 170º.

  6. Mun shirya samfurin kusan 26 cms. Mun yada shi da man shanu kuma yayyafa da ɗan gari. Muna yin faifai tare da kowane ɓangare na kullu, mafi girma zai tafi a ƙasan abin ƙera kuma zai tashi aƙalla santimita biyu a tarnaƙi.

  7. A saman mun sanya lemun tsami mai dumi.

  8. Yanzu muna rufe tare da ɗayan diski na kullu kuma mun haɗa duka diski, cire ƙarancin kullu.

  9. A kan "kek ɗin" mu mun sa almond, duka ko yankakke, yadda muke so.

  10. Mun sanya kwalliyarmu tare da biredin a cikin murhu mai zafi inda zai kai kimanin minti 45.

  11. Da zarar mun gama, zamu warware idan ya dumi. Da zarar sanyi, yi ado da icing sugar.

  12. Kuma mamakin kowa!

Matsayi daidai na TM21

Thermomix yayi daidai

Informationarin bayani - Ice cream din Strawberry


Gano wasu girke-girke na: Kullu da Gurasa, Postres

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

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  1. Wanda ke da alhakin bayanan: Miguel Ángel Gatón
  2. Manufar bayanan: Sarrafa SPAM, sarrafa sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   Irin Arcas m
    sa 11 shekaru

    Da kyau, wannan kamar Miguelito ne, amma ta wata hanya babba kuma tare da gajeren gurasa. Idan nayi ma iyalina haka sai su haukace. Ina sa hannu ne don sanya shi a cin abinci na iyali na gaba !! Za a jejjefe su. Na gode da kuka kawo mana irin wadannan girke-girke masu kayatarwa daga Italiya. Kiss

    Amsa wa Irene Arcas
    1.    Ascen Jimé nez m
      sa 11 shekaru

      Tabbas kun basu mamaki. Wani abu ne daban kuma mai dadi sosai! Kiss

      Amsa ga Ascen Jiménez