Shiga o Yi rajista kuma a more ThermoRecetas

Loin a la riojana

Za ku so wannan tausasawa ta Riojan saboda ɗayan ɗayan abinci ne mai ɗanɗano, mai sauƙi don shirya kuma waɗannan sune shirya a ƙasa da mintuna 30.

Ofaya daga cikin mahimman abubuwa masu mahimmanci a cikin wannan girke-girke, ban da loin, sune barkono piquillo wanda ya ba girke-girke dandano na musamman.

Ina ba da shawarar cewa kuna da wannan girke-girke a hannu saboda yana iya zama shirya a gaba kuma amfani dasu duka yau da rana da kuma taron dangi.

Shin kuna son ƙarin sani game da wannan girkin don loin a la riojana?

Pequillo barkono suna da sauƙin samu a yankin kayan gwangwani daga kowane babban kanti. Don haka suna da matukar amfani tunda kawai zaka bude ka yi amfani da shi a cikin girkin da aka zaba.

Ana amfani dasu sosai Cika tunda suna da girman amfani da halaye wadanda suke sanya shi dacewa da waɗannan girke-girke. Amma da wannan girkin zaka ga hakan Suna da wadata kamar yadda kuke amfani dasu.

Idan kuna da sha'awar kuma ba ku da barkono piquillo, Zaka iya maye gurbin su da gasasshen jan barkono. Ba daidai bane amma kuma yayi kyau.

A halin da nake ciki, an haɗa barkono a cikin miya amma idan kuna son su nuna da yawa, gwada hakan guntun barkono ba su da siriri sosai.

El tumatir, Zai fi kyau idan ya zama grated, kodayake kuma zaka iya amfani da gwangwani tumatir puree.

Tabbatar da kwalliyar kwalliya matsakaiciya ce a cikin girmanta don tabbatar basu rabu ba. Da kyau, ya kamata su zama santimita 3 ko 4, ma'ana, ba su da girma ko yawa.

Wannan girke-girke na iya zama yi a lokacin karshen mako kuma ajiye a cikin firinji. An adana shi da kyau, ana iya kiyaye shi har tsawon kwanaki 5, kodayake, kamar yadda aka shirya shi a ƙasa da minti 30, kuna iya yin sa a wannan lokacin.

Wani zaɓi shine congelar domin lokacin da kake cikin gaggawa. A gida yawanci muna daskare kwanon abinci a cikin rabo, saboda haka yana da sauƙi a gare mu mu sarrafa ajiyar wuri saboda ba koyaushe muke iya cin abinci tare ba.

Informationarin bayani - Pequillo barkono da aka cika da prawns / Basic girke-girke: Kayan kwalliyar kayan lambu na kayan lambu

Daidaita wannan girke-girke zuwa samfurinku na Thermomix


Gano wasu girke-girke na: Carnes, Yankin Yanki, Kasa da awa 1/2

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  1.   myrtle m

    Wace dabba ce baya?

    1.    Mayra Fernandez Joglar m

      A wannan yanayin naman alade ne.

      Na gode!