Shiga o Yi rajista kuma ji dadin ThermoRecipes

Menene Thermomix?

Labarinsa

El Mai sarrafa abinci na Thermomix, wanda kamfanin Vorwerk ya kirkira, an kirkireshi ne a cikin shekaru 70 tare da samfurin VM 2200. Wannan mutummutumi, wanda ya inganta wasu na'urorin da aka ƙirƙira a shekarun baya, sannu a hankali ya haɓaka kuma ya faɗaɗa ayyukanta, shiga cikin samfuran daban-daban har sai mun kai ga sigar da muka sani a yau. Daidai VM2200, wanda ke iya aiki tare da abinci mai zafi da sanyi, shine sigar farko da ta isa Spain.

Hoton Thermomix

Hoton Thermomix

Misali na farko a cikin jerin TM shine 3300 kuma an sake shi a cikin shekaru 80. Wannan kayan aikin na iya dafawa ba tare da murkushe godiya ga kwandon ba. Wannan ya biyo bayan TM-21, wanda ya haɗa daidaituwa da sababbin kayan haɗi kamar Varoma, har ma da ba da damar dafa abinci na tururi. A ƙarshe, a 2004 aka haifi TM31, sabon sabuntawa mai kayatarwa kuma tare da wasu sabbin abubuwa kamar sabon ƙirar murfi da ruwan wukake ko juya hagu. Tare da wannan samfurin, TM31, an shirya girke-girke daga Thermorecetas.com.

Ayyukanta 12

ayyuka-thermomix

Ayyukan da Thermomix ke gudanarwa suna da banbanci kuma daidai ne don zasu ba ku damar samun kyakkyawan sakamako a cikin ɗakin girkinku.

  • Sara da sara. Yana ɗaya daga cikin ayyukan da akafi amfani dasu, saboda yana sarrafa sarƙar kowane irin abinci, walai mai laushi ko mai tauri, har ma da adadi mai yawa.
  • Murkushe Tare da wannan aikin, zamu iya samun daga puree tare da laushi mai laushi zuwa kirim mai kyau mai kyau wanda baya buƙatar wucewa ta hanyar Sinawa.
  • Niƙa kuma pulverize. Godiya ga ƙarfin inji da ruwan wukake, abubuwan da suka haɗa da sukari, burodi, kofi, goro, hatsi, hatsi, cakulan, kayan yaji, kayan ƙamshi, da sauransu za su zama foda a cikin aan daƙiƙoƙi Wannan zai bamu damar yin namu kayan kwalliyar ko fulawa ko batir. Wanne babban tanadi ne ga waɗanda ke fama da rashin haƙuri na abinci ko rashin jin daɗi, tunda suna iya shirya nasu abincin na musamman.
  • Turbo. Aiki ne da ya dace idan za mu tsinke abubuwa masu wuya kamar su naman alade, cukuwar da suka tsufa ko kankara a cikin wani abu na sakanni.
Misali na lokuta da gudu
ABINCI TIME GUDU
Sukari 30 seconds 10
Raw nama 10 seconds Ci gaban sauri 5 - 10
Albasa 4 seconds 5
Chocolate 12 seconds 8
Gari (daga kanwa, alkama, shinkafa, waken soya ...) 1 minti Ci gaban sauri 5 - 10
Ice 10 seconds 5
Pan 10 seconds Ci gaban sauri 5 - 10
Dankali 2 seconds 4
Faski 5 seconds 7
Barkono ko karas 3 seconds 5
Cuku mai laushi (Nau'in Emmental) 5 seconds 5
Hard cuku (nau'in Parmesan) 10 seconds Ci gaban sauri 5 - 10
Serrano ham tacos Kofin da aka rufe da shanyewar turbo 5
  • Girgiza. Zamu iya cakuda sinadarai daban daban dan cimma cikakkiyar nutsuwa da kammalawa. Zamu iya doke ƙwai don omelette mai sauƙi ko abinci mai ɗanɗano da waina. Kari akan haka, zaka iya hada kayan abinci na ruwa ka samar da santsi mai dadi, hadaddiyar giyar ko miya. Idan ana amfani da laushi iri daban-daban, zai fi kyau a sara ko kuma nika kayan haɗin don a sami sakamako mafi kyau. Don haka kawai ku ƙara abubuwan haɗin ruwa kuma ku doke lokaci da saurin da aka nuna a cikin girke-girke.
  • Emulsify. Wannan ɗayan ayyuka mafi wahalar aiwatarwa a al'adar gargajiya kuma Thermomix ɗinmu na iya yin saukake. Game da shiga ne ko haɗa ruwa biyu waɗanda, a ƙa'ida, ba za a iya haɗuwa ba, kamar su mai da ruwan inabi. Godiya ga wannan aikin zamu iya yin biredi, vinaigrettes ko muslin tare da gwanintar mai dafa abinci na gaske.
  • Dutsen. Yana da amfani sosai yayin haɗa iska cikin shirye-shiryenmu da kuma ba su ƙarfi mai yawa tare da rubutun kirim. Za mu hau kirim, ƙwai, fata, yolks, madara, cuku mai tsami, da sauransu.
  • Knead Godiya ga karuwar aiki, Thermomix kuma ya bamu damar cimma cikakkun gurasar burodi, pizzas, biscuits, kek, cookies, cookies, cookies, empanadas da ƙari. Godiya ga aikinta a cikin tazara, tana sarrafawa don haɗuwa da abubuwan haɗin kai gaba ɗaya kuma a haɗa gwaninta ta hanyar sana'a.

Kayan aikin ku

Thermomix malam buɗe ido

Thermomix malam buɗe ido

  • Cook a cikin gilashin. Babban ƙarfin gilashin, yanayin zafin girkinsa guda takwas da saurin 11 suna ba mu damar yin daga shirye-shiryen gargajiya da na gargajiya har zuwa mafi kyawun garde. Dole ne kawai ku zaɓi girke-girke kuma saita lokaci, zafin jiki da sauri. Sauran an riga an kula da su ta Thermomix wanda, godiya ga fasahar ku, yana samun daidaitaccen zafin jiki da motsi don abincinmu ya zama cikakke. Man shafawa, stews, Legumes, shinkafa ko kayan zaki suna da ban sha'awa, ba tare da buƙatar ƙazantar da sauran kayan aikin ba kuma ba tare da wani ƙoƙari ba. Kuma idan aikin ya ƙare, yana mana gargaɗi tare da siginar acoustic. Wannan hanyar ba lallai bane mu sa ido kan aikin samarwa. Yana da matukar amfani ayi amfani da saurin cokali don motsawa a hankali, kamar yadda kakaninmu zasu yi da cokalin katako.
  • Cook a cikin kwandon. Wannan kayan haɗin yana ba mu damar dafa sinadaran da muke son adana su a cikin asalin su, kamar su shinkafa, kumbulu, broccoli, da sauransu. Ko mai taushi kamar kifi, kayan lambu da kwai. Hakanan yana hana abubuwa masu wuya, kamar su kashi, toshe ruwan wukake. Don cire kwandon a hanya mai kyau, za mu dace da sanannen spatula kuma za mu ɗan yi motsi don ɗaga shi. Hakanan za'a iya amfani dashi azaman damuwa.
  • Steam dafa abinci tare da akwatin Varoma. Wannan kwandon yana ba mu damar sanya abinci daban-daban cikin tsauni biyu. Ta wannan hanyar zamu iya shirya, misali, kifin kifi ko kifi kuma, a lokaci guda, wasu kayan lambu don ado.
  • Butterfly. Kayan aiki masu matukar amfani don motsa abinci da yawa yayin dafa abinci, kamar tasa don mutane 4-6. Hakanan shine mabuɗin kayan haɗi don yin kirim-creams ko fata da emulsifying.
  • Spatula. Da shi, za mu iya cire abincin da hannu kuma mu cire abun ciki, tare da kankare bangon vasp ɗin. Yana da tasha ta yadda zamu iya amfani da shi lokacin da mashin din yake aiki ba tare da kasadar kaiwa ga lamuran motsawa ba kuma ta haka ne za mu taimaka wa injin a cikin samar da kirim mai yawa ko slushies.
  • Mai shayarwa. Toari da kasancewa ma'aunin ma'auni, yana ba da damar rufe gilashin don kada ya zama mai fantsama kuma gudun tururin ya ragu. Kari akan hakan, yana taimakawa hada kayan cikin cikin kwalba ta hanya mai matukar sarrafawa, kamar su mai don shirya mayonnaise.
  • Daidaita. Zamu iya auna abubuwa daban-daban a cikin gilashin. Dole ne kawai ku yi hankali cewa injin ɗin yana kan ƙasa mai santsi, cewa kebul ɗin ba ya ƙwanƙwasawa kuma cewa, da zarar an danna maɓallin sikelin, bai kamata a motsa injin don kauce wa sake shi ba. Idan za a auna sinadarai da yawa, dole a danna maballin daidaiton kowane lokaci da za a kara ko a auna sabo.

Bidiyo game da Thermomix

Idan kana son ganin ƙarin bayanai game da Thermomix da ke aiki a nan za mu gabatar muku cikakken bidiyo.

Thermomix ko MyCook?

Lokacin zabar injin dafa abinci daya daga cikin tambayoyin da kowa yayi shine ¿menene robot din girki na saya?. Gabaɗaya zaɓuɓɓuka guda biyu ne: Thermomix ko MyCook. Idan kana son sanin duk fa'idodi da cutarwa na kowace na'ura, ina baka shawarar ka shiga sashin Thermomix da MyCook.