Muffins na Apple yogurt

Shiri

1. Muna bare apple din sannan mu yanyanka shi kanana (karka wahalar dashi sosai, daga nan za'a murkushe shi da Thermomix). Mun sanya shi a cikin kwano tare da ruwan lemon da 10 g na sukari.

2. Yanzu mun shirya ɗanɗano.

3. Mun sanya yogurt, yisti, sukari, gari da ruwa a cikin kwalba. Muna haɗuwa ta hanyar shirye-shirye 20 seconds, gudun 4.

4. Muna fitar da kullu muna sanya shi a cikin kwano, mafi kyau idan yumbu ne. Rufe kwano da takardar kayan abinci kuma bari ya tashi na mintina 30 a wuri mai dumi.

5. Bayan wannan rabin sa'a muna shirya kullu.

6. Mun sanya fulawa, yogurt, madara da kayan miya a cikin gilashin. Muna haɗuwa Mintuna 2, gilashin rufe, saurin karu. Lokacin da ka bude murfin zaka ga bai yi kama da kullu ba amma zaka ga me zai faru idan ka hada sauran kayan hadin ...

7. Muna ƙara apple ɗin da muka shirya a baya, gishiri da mai. Mun shirya Mintuna 3, gilashin rufe, saurin karu.

8. Muna fitar da kullu muna sanya shi a cikin kwalliyar yumbu ɗaya (ko, idan ba mu da ɗaya, a cikin kwano) an rufe fim ɗin. Mun bar shi ya sake tashi a wuri mai dumi (kimanin 25º zai zama da kyau) na mintina 60 ko kuma sai dunƙulen ya ninka cikin girma.

9. Bayan lokaci, muna cire kullu kuma, tare da taimakon spatula, muna ɗaukar rabo kuma muna yin jujjuya waɗanda za mu ɗora a kan tiren burodi da aka rufe da takardar yin burodi.

10. Mun bar shi hutawa don sake haske na mintina 30 ko 40.

11. Mun preheat tanda zuwa 200º. Da zafin rana, zamuyi burodin mu kamar haka: mintuna 10 a 200º wani minti 10 a 180º.

12. Muna shirya Rolls tare da pâté, naman alade, cuku, salad ... duk abinda muke so kuma mu more shi!