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Nama ko quince manna da ruwan kasa sukari

Kayan zaki45 minti8 mutane
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de Ascen Jimé nez

Quince nama ko mai zaki

A gare ni abin alatu ne in iya nuna muku wannan nama mai zaki ko kwari, musamman saboda nayi tunanin cewa a Italiya ba zan sami 'ya'yan itacen da zan yi ba. Sa'ar al'amarin shine makwabcin makwabci ya ba ni wasu jakunkuna biyu na "mele cotogne" (Ina jin wannan shi ake kira da yaren Italiyanci) kuma ya sanya dangi wanda ke son shi farin ciki!

Na jima ina koyo game da shi kuma a bayyane a nan suke dafa shi ta irin wannan hanyar kuma suna kiransa da cotognata amma hakan yana kudancin Italiya ne saboda a arewa kamar ba su yin wani abu makamancin haka.

Don haka, ga ni tare da Myrmomix!, Yana yin kwandon kwalliyar da za mu ci a watanni masu zuwa tare da gutsuttsura cuku Parmesan. Tabbas, zan ba maƙwabcinmu na ɗan lokaci gwadawa.

Na canza wasu abubuwa game da girke-girke na gargajiyar da muka buga wanda ya bayyana a littafin Essentials. A wannan yanayin yana da ƙasa da sukari kuma rabinsa shine launin ruwan kasa (godiya Maria don shawara). Hakanan yana dahuwa sosai. Tare da wadannan bambance-bambancen guda biyu na karshe, mannin quince ya fi karfi da duhu.

Nama ko quince manna da ruwan kasa sukari

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Nama ko manna gwangwani wanda zai zama cikakkiyar haɗin gwiwa zuwa kyakkyawan cuku. Kyakkyawan matsayin abin sha ko kayan zaki kuma tare da ɗanɗano… mai daɗi!

  • Ascen Jimé nez
  • Nau'in girke-girke: kayan zaki
  • Ayyuka: 8
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

  • 500 g Quince
  • 200 g launin ruwan kasa
  • 200 g farin sukari
  • 1 dash na lemun tsami ruwan 'ya'yan itace

Shiri

  1. Muna wanke quinces sosai kuma muna cire ɓangaren tsakiya. Mun sanya sashi mai tsabta a cikin gilashin (ba tare da peeling ba), nau'ikan sukari biyu da lemun tsami. Mun gutsura 30 seconds, saurin ci gaba 5-7. Muna saukar da abin da ya rage akan bangon gilashin kuma, tare da mai walƙiya a kunne, muna shirin 40 mintuna, 100º, gudun 5. Lokacin da ya rage kimanin minti 10 har sai lokacin ya kure, za mu cire beaker domin ya yi kumburi ya dan yi kauri kadan.

  2. Muna rarraba shi a cikin tupperware ko silin ɗin silicone idan muna son bauta masa da wani nau'i.

Daidaitawa tare da TM21

Informationarin bayani - Quince mai dadi


Gano wasu girke-girke na: Etaunar, Jams da adana, Ganyayyaki, Mai cin ganyayyaki

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  1.   Kirista treceno m
    sa 11 shekaru

    Barka dai! Kuma ana yin shi ba tare da ruwa ba kuma ba tare da kwasfa ba? Yaya m! A koyaushe na yi shi a cikin tukunyar gargajiya da ruwa… yana da kyau ba tare da ruwa ba? Ah! Kuma nauyin lardin yana gaban tsaftace shi? don Allah a amsa min info@canninot.cat Don haka kuna iya karanta sharhin kuma cewa ba zan sami damar shiga yanar gizo ba kuma ina son yin sa tsakanin yau da gobe. Abin ban sha'awa!

    Amsa wa Christian Treceno
    1.    ascenjimenez m
      sa 11 shekaru

      Haka ne, ba tare da ruwa ba kuma mai tsabta sosai amma ba tare da kwasfa ba.Wannan abu ne mai sauki! Nauyin yana bayan tsabtatawa da cire sashin tsakiya. Fadi daga baya idan kuna son shi, lafiya?
      Kiss

      Amsa wa AscenJimenez
  2.   Maras nauyi pons m
    sa 11 shekaru

    Barka dai !!! Lokaci ne na lardin, ina yin kwalliyar kwalliya a kowace shekara tunda ina da Thermomix, Ina bin girke-girken da ya zo a littafin, da farko zan saka shi a cikin kayan molin lokacin da ya huce na sanya su a cikin firinji, bayan 2 ko Kwanaki 3 na sanya bangarori na nade shi a cikin takarda mai haske kuma sanya shi a cikin injin daskarewa ... wani lokacin nakan inganta ƙira tare da akwatunan madara, yana da sauƙi da arha.
    Tafin kafa

    Amsa zuwa Soons Pons
    1.    ascenjimenez m
      sa 11 shekaru

      Kuma yana da matukar arziki, dama? Me kyau ra'ayin amfani da katon madara azaman kwali! Godiya ga bayaninka, Sole.
      A sumba!

      Amsa wa AscenJimenez
  3.   Maras nauyi pons m
    sa 11 shekaru

    Barka dai !!! Lokaci ne na lardin, ina yin kwalliyar kwalliya a kowace shekara tunda ina da Thermomix, Ina bin girke-girken da ya zo a cikin littafin, da farko zan saka shi a cikin moldin lokacin da ya yi sanyi na wuce da su cikin firinji, bayan 2 ko 3 Kwanaki na sanya bangare Na kunsa shi a cikin takarda mai haske sannan na sanya shi a cikin injin daskarewa ... wani lokacin na kan inganta siffofin da kwalayen madarar, abu ne mai sauki kuma mai sauki.
    Tafin kafa

    Amsa zuwa Soons Pons