Shiga o Yi rajista kuma a more ThermoRecetas

nutella wardi

Bayanan260 minti16 mutaneKalori 210
1/52/53/54/55/5 (Kuri'u 45)
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de Ascen Jimé nez

Nutella brioches

 Za mu shirya cikakkiyar irin kek na gida don karin kumallo ko abun ciye-ciye: namu nutella wardi.

Ana iya yin su daidaikun mutane, kamar wanda kuke gani a hoto, ko mai siffar cake. Idan kun zaɓi wannan zaɓi na biyu, dole ne ku shirya wani nau'i na kimanin 22 ko 24 a diamita kuma sanya su a ciki. Da farko za ku sami sarari da yawa amma, da zarar kullu ya tashi, duka za su kasance tare.

idan kun fi son yi guda wardi Dole ne kawai ku gasa su a kan tiren burodi da aka rufe da takardar yin burodi. Lokacin sanya su akan tire kar a manta da barin sarari tsakanin su.

Kyakkyawan shawarar da aka ba da shawarar idan kun kasance tunanin yin tafiyar ko fikinik tare da abokai. Yana da sauƙi don jigilar kaya da kuma rarraba saboda kowane fure zai zama yanki. 

nutella wardi

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Mafi dacewa don karin kumallo, abun ciye-ciye ko don yin balaguro.

nutella wardi
  • Ascen Jimé nez
  • Kayan abinci: zamani
  • Nau'in girke-girke: desayuno
  • Calories: 210
  • Ayyuka: 16
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

Ga taro:

  • Madara ta 200g
  • 8 g yisti mai yisti sabo ne
  • 30 g man shanu
  • 2 kwai yolks
  • 30 sugar g
  • 200 g gari na gari na alkama
  • 200 g na gari mai ƙarfi
  • 3 g na gishiri

Da kuma:

  • 'Yan tablespoons na Nutella
  • Farin kwai don fenti
  • Sugar sandunansu

Shiri

  1. Saka madara, yisti, man shanu, yolks da sukari a cikin gilashin. Muna shirin Minti 1, 37º, gudun 1.

  2. Ƙara gari da gishiri. Muna shirin Minti 2, karuwar sauri. 

  3. Saka kullu a kan counter kuma samar da ball da shi. Muna sanya shi a cikin babban kwano da aka rufe da zane kuma bari ya tashi har sai ya ninka girmansa (kimanin sa'o'i 4, amma zai dogara da yanayin da muke da shi a gida).

  4. Mun shirya mold ta greasing shi (mine ne m da 22 centimeters a diamita).

  5. Ki yayyafa fulawa kadan a kan counter ki sa kullu a kai. Muna mika shi tare da abin nadi yana samar da rectangle na kusan santimita 40x30. 

  6. Mun sanya nutella a saman da kuma yada shi, rarraba shi a kan dukan surface. Mirgine kullu a gefen mafi tsayi kuma samar da silinda. 

  7. Yanke yanka tare da wuka mai laushi kuma saka su a cikin m. Za a sami sarari a tsakaninsu amma babu abin da zai faru domin idan haske zai taru.

  8. Rufe tare da zane mai tsabta kuma bari ya tashi na kimanin awa daya.

  9. Bayan wannan lokacin, preheat tanda zuwa 190º.

  10. A goge saman da kwan da aka tsiya sannan a sanya sandunan sukari a saman.

  11. Gasa a 190º na minti 20 ko 25, har sai mun ga cewa zinariya ce.

Bayanan kula

Idan muna da TM6 za mu iya yin fermentation na farko a cikin Thermomix. Dole ne mu sanya ball na kullu a cikin akwati na varoma kuma sanya 250 g na ruwa a cikin gilashin. Sannan za mu yi shiri Fermentation, 2 hours, 37º.

Informationarin bayani - 9 girke-girke don ɗaukar balaguron balaguro da aka yi a Thermomix


Gano wasu girke-girke na: Janar

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