Kuna tuna da kifin kifin kifi mai kifi Me muka yi a daren Kirsimeti? Da kyau, na yi amfani da cream na nougat wanda muka rage na cika peaches a cikin syrup. Kuma sun kasance masu kyau, don haka zan gabatar da su kamar yadda kayan zaki ga ɗayan waɗannan ranakun hutu.

Za mu koyi gida nougat cream. Yana da sauri kuma ina son shi mafi kyau saboda ya ɗanɗana kamar almon, Amma, idan kun rasa kayan haɗi ko kuna cikin sauri, zaku iya zaɓar sigar bayyana, tare da nougat da cream, waɗanda nake nunawa a cikin bayanan kula. Tabbas, dole ne ku bar shi ya huce.

Peach tare da nougat cream

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Zaɓuɓɓuka biyu, na gida ko mai sauri, don abinci iri ɗaya: peach a cikin syrup cike da mayugat cream.

Ana Valdes

Kayan abinci: zamani
Nau'in girke-girke: kayan zaki
Calories: 250
Ayyuka: 6

Lokacin dafa abinci: 10M
Jimlar lokaci: 10M

Sinadaran

125 g na ɗanyen marcona almond
125 sugar g
1 kwai fari
1 tablespoon zuma
Man shafawa na miliyon 25
12 halves na peaches a cikin syrup
100 ml na peach syrup.
syrup cakulan don yin ado da tasa (na zabi)

Shiri

Muna preheat da tanda a 180º kuma muna gabatar da almammun da aka baza akan tiren. Mun bar su Mintina 5, Muna fitar dasu daga murhu da ajiyar su.
Muna gabatar da sikarin a cikin gilashin kuma mu nika shi da turbo. Mun rage ragowar ganuwar tare da spatula.
Mun shirya gudun 4, babu lokaci kuma muna zuba zuma, kwai fari da man sunflower a baki, zamu bar 6 seconds more bayan ƙara komai don gama emulsifying.
Muna hada almon. Mun murkushe yayin 15 seconds a saurin 5/7.
Mun rage ragowar ganuwar zuwa kan ruwan wukake da murkushewa 30 seconds a saurin 10.
Mun koma kan ragowar kuma sake, 15 seconds a saurin 8.
Mun sake rage kullu daga bango kuma, ƙara syrup da shirin 2 mintuna a gudun 5.
Mun sanya rabin peach biyu a kowane farantin, cika da kirim kuma yi ado da syrup cakulan

Bayanan kula

Za mu yi amfani da nau'in almond na Marcona saboda man da muke amfani da shi don ɗaure kirim ɗin nougat. [br] Akwai zaɓi mai sauri (Na fi son na gida), amma dole ne ku bar shi yayi sanyi. Mun sanya 100 g na yankakken Jijona nougat da 200 ml na kirim mai zaki a cikin gilashin. Muna niƙa don 10 seconds a gudun 5. Na gaba, muna shirin 8 minutes, 90º, gudun 3.

Daidaitawa tare da TM21

Informationarin bayani - Kifin Salmon mai miya

ThermoRecetas

Peach tare da nougat cream