Shiga o Yi rajista kuma a more ThermoRecetas

Cherry plum cake

Bayanan68 minti10 mutaneKalori 300
1/52/53/54/55/5 (Kuri'u 39)
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de Ascen Jimé nez

pum-cake-de-cherries

Ban sani ba ko ya faru da ku ... amma akwai lokacin da zan yi amfani da shi cherries don yin ado da kek ko kek kuma ban san abin da zan yi da waɗanda suka rage ba.

Este plum kek Hanya ce mai kyau don ba su mafita: tare da uzuri muna yiwa kanmu alama mai ɗanɗano mai ɗanɗano don ciye-ciye ko kuma karin kumallo.

A wannan yanayin su cherries ne a cikin syrup, yana da kyau ... Ban sani ba idan kun san su amma ana iya amfani da syrup ɗin duka don yin alawa da kuma hadaddiyar giyar.

Cherry plum cake

Buga girke-girke
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Kyakkyawan kek ɗin plum mai sauƙi don cin gajiyar waɗancan cherries ɗin da muka rage daga wani shiri. Mai kyau don karin kumallo da abun ciye-ciye.

  • Ascen Jimé nez
  • Kayan abinci: tradicional
  • Nau'in girke-girke: desayuno
  • Calories: 300
  • Ayyuka: 10
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

  • 4 qwai
  • Tsunkule na gishiri
  • 150 sugar g
  • 125 g na man shanu da kuma ɗan ƙari kaɗan
  • Gari 200 g
  • 8 g Yisti irin na Royal
  • Wasu cherries masu tsami
  • Yankakken almon

Shiri

  1. Mun preheat tanda zuwa 180º.

  2. Mun raba fararen fata da gwaiduwa. Mun dace da malam buɗe ido a kan ruwan wukake da sanya farin a cikin gilashin. Muna hawa su tare da gishirin dantse yayin Minti 3 akan saurin 3. Muna fitar da su da ajiyar su.

  3. Mun narke man shanu a cikin obin na lantarki, akan ƙananan wuta.

  4. Har yanzu tare da malam buɗe ido, saka yolks da sukari a cikin gilashin. Mun shirya Minti 2, saurin 3. Muna cire malam buɗe ido kuma ƙara man shanu, gari da yisti. Mun shirya 6 seconds, gudun 5.

  5. Theara farin da cherries kuma haɗa komai da kyau tare da spatula.

  6. Mun sanya cakuda a cikin dunkulen kek na kimanin 24 cms. Muna rufe farfajiyar tare da almammun birgima.

  7. Gasa a 180º na kusan awa 1.

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