Shin, ba ka tuna da cod tare da tapenade de proofce Me muke shiryawa kwanakin baya? Da kyau, a yau na kawo muku girke-girke mai ban sha'awa don cin gajiyar kayan kwalliyar da muka bari: Puff irin kek tare da tapenade, Abin sha mai dadi don ciye ciye a abincin dare ko azaman abun ciye ciye.

Zai dauke ka kamar minti 2 kafin ka yi dabinon kuma kamar mintuna 18 ka ga yadda ake toyawa ... ko za ka iya neman karin? Yana ɗaya daga cikin girke-girke mafi sauri da sauƙi a cikin yanar gizo.

Puff irin kek Palmeritas tare da tapenade de Provence

Buga girke-girke

Ajiye girke-girke

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Dabino irin kek na bishiyoyi, cike da daɗin Provencal tapenade. Mafi dacewa azaman abin sha ko abun ciye ciye.

Irin Arcas

Nau'in girke-girke: abubuwan ci
Calories: 200
Ayyuka: 6

Shiri lokaci: 22M
Lokacin dafa abinci: 3M
Jimlar lokaci: 25M

Sinadaran

Takaddun kek da busasshiyar takarda
Tapenade wanda muka rage daga girke-girke na cod tare da tapenade (duba girke-girke a nan)
Cikakken cuku don gratin

Idan kana son shirya dabino kuma baka shirya kodin ba, wadannan sune sinadaran da zaka shirya tapenade:

50 g zaitun baƙar zaitun
1 clove da tafarnuwa
30 g na capers
150 g korayen zaitun
1 ƙaramin gwangwani na fil ɗin anchovy a cikin man zaitun (50 gr.)
1 tablespoon busassun oregano
15 g na man zaitun na budurwa mara kyau
1 yanki na Cayenne, ya lalace (na zaɓi)

Shiri

Mun preheat tanda zuwa 180º.
A cikin gilashin mun saka baitul zaitun mun yanyanka 2 seconds, gudun 6. Muna cirewa zuwa kwano da adanawa.
Theara tafarnuwa, capers, koren zaitun, anchovies tare da mai kuma a murƙushe 3 seconds, gudun 7. Tare da spatula, zamu sauke ragowar da suka rage akan bango da kan murfin gilashin zuwa ruwan wukake.
Sanya oregano, mai da cayenne (na zabi) Mun gutsura 30 seconds, gudun 4.
Mun shimfiɗa takardar burodin puff, yada tare da cakuda daga gilashin kuma yayyafa yankakken zaitun baƙi.
Muna mirgine bangarorin biyun dunƙulen zuwa tsakiyar kuma mu jiƙa haɗin haɗin da ke tattare da Rolls ɗin tare da ɗan ruwa don su tsaya.
Mun yanke jujjuya a cikin yankakken yankakken sannan mu sanya su a kan tire (wanda muke sawa a takardar takarda mai ɗan shafawa) sai mu ɗan murƙushe su da gindin ƙoƙon.
Yayyafa da grated cuku da gasa na mintina 15-18 a 180º (ko har sai launin ruwan kasa zinariya).