Lombard risotto don bikin

Don ganawa da dangi da abokai wannan Kirsimeti na ba da shawara a jan kabeji risotto. Tana da launi mai kayatarwa da dandano mai dadin gaske. Abincin tattalin arziki ne mai kayatarwa wanda zaku iya "aikatawa" kowace rana don adana lokutan. Ka tuna cewa, kodayake wanda yake cikin hoton an yi shi ne ta bin girke-girken da na rubuta a ƙasa, dafa hatsin na iya bambanta dangane da irin shinkafar da kuke amfani da ita.

Don sanya shi ma "biki" zaka iya amfani da kayan kifin ka gabatar dashi tare da wasu prawns sabo ne gasasshe a minti na ƙarshe. Kuma, idan ba haka ba, tare da wasu filastik na Lombarda, kamar irin waɗanda kuke gani a hoto, shima abin mamaki ne. 

Kar a manta a yayyafa cuku da fata na orange, duka grated, da zarar kuna da risotto akan faranti. Dukansu za su ƙara dandano kuma lemu za su kasance masu launi.

Lombard risotto don bikin

Buga girke-girke

Ajiye girke-girke

Close

Da fatan za a shiga zuwa alamar shafi

Don Allah login

Babu asusun duk da haka? Register

Abincin mai sauƙi da launuka, mai kyau don bikin.

• Ascen Jimé nez

• Kayan abinci: Italiana
• Nau'in girke-girke: shinkafa
• Calories: 440
• Ayyuka: 4

• Lokacin dafa abinci: 25M
• Jimlar lokaci: 25M

Sinadaran

• 1/2 jan kabeji
• 50 g albasa
• 20 g na man zaitun na budurwa mara kyau
• 300 g na shinkafa don risotto (Carnaroli, Vialone nano, Roma ...)
• 50 g farin giya
• 730 g kayan lambu, kifi ko naman nama (zafi)
• Butteran man shanu
• Gram parmesan
• Bawon zanin lemu

Shiri

1. Mun sanya albasa a cikin gilashin da shirin 3 seconds, gudun 7.

2. Theara man da jan kabejin a yanka a cikin tube da shirin 4 mintuna 100º, gudun 1.

3. Theara shinkafa da shirin Minti 1, 100º, juya hagu, saurin 1.

4. Muna ƙara ruwan inabin kuma, ba tare da sanya murfin beaker ba, muna shirin minti 2, 100º, juya zuwa hagu, saurin 1.

5. Yanzu ƙara broth mai zafi (za mu iya zafafa shi a cikin microwave, a cikin wani akwati) da shirin 12-13 mintuna, 100º, juya hagu, saurin cokali.

6. Muna duba cewa shinkafar ta dahu Idan ba haka ba, za mu yi shirin Karin minti 1 kuma, idan ya cancanta, zamu ƙara ɗan ɗan romo ko ruwa.

7. Mun bar shi ya huta a cikin gilashin na fewan mintuna. Theara man shanu da haɗuwa a hankali tare da spatula.

8. Sanya tare da zobe kuma yayyafa grated Parmesan cuku da faten lemu grated.

Informationarin bayani - Red miyan kabeji

Daidaita wannan girke-girke zuwa samfurinku na Thermomix