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Risotto tare da kabeji da naman alade

Shinkafa40 minti4 mutaneKalori 500
1/52/53/54/55/5 (Kuri'u 39)
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de Ascen Jimé nez

kabeji da naman alade

Yau shinkafa ce, musamman a risotto tare da kabeji da naman alade. A cikin minti 40 zai kasance a shirye.

Muhimmin abu anan shine a shirya da kuma yi masa hidima kwanan nan sanya. Man shafawa na zaɓi ne. Mantecado ya fi kirim kuma ya fi girma, amma idan kana so ka guje wa karin adadin kuzari, zaka iya yin hidima ba tare da ƙara man shanu ba kuma ba tare da cuku ba.

don yin har yanzu wuta kada ku yi shakka don musanya naman alade don dafaffen naman alade cubes.

Risotto tare da kabeji da naman alade

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Risotto da za ku shirya a cikin minti 40.

Risotto tare da kabeji da naman alade
  • Ascen Jimé nez
  • Kayan abinci: Italiana
  • Nau'in girke-girke: shinkafa
  • Calories: 500
  • Ayyuka: 4
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

  • 30 g na albasa a cikin guda
  • 30 g na man zaitun na budurwa mara kyau
  • 100g naman alade da aka yanka
  • 150 g kabeji, da kadan kadan don ado
  • 320 g shinkafa don risotto (Carnaroli, Arborio ...) wanda ke dafa a cikin minti 15
  • 60 g na giya tare da ko ba tare da barasa ba
  • 800 g na ruwa (zaku iya canza broth kuma kada ku ƙara gishiri)
  • 1 teaspoon gishiri
  • 30 g na man shanu (na zaɓi) zuwa man shanu
  • Grated cuku (na zaɓi) zuwa man shanu

Shiri

  1. Mun sanya albasa a cikin gilashin. Mun shirya 3 seconds, gudun 6. Mun rage tare da spatula abin da ya rage akan bangon gilashin.

  2. Ƙara man zaitun, naman alade da kabeji. Muna shirin 5 mintuna, 120º, gudun 1.

  3. Muna ƙara shinkafa. Ba tare da sanya kofin ba, muna shirin Minti 3, 120º, juya hagu, saurin 1.

  4. Muna haɗa giya da shirin Minti 2, 100º, juya hagu, saurin 1. Bugu ba tare da beaker ba.

  5. Ƙara ruwa da gishiri (ko broth). Muna cire shinkafa tare da spatula, da kyau kiwon shinkafa da ke cikin gindin gilashin. Jadawalin Minti 14, 100º, juya hagu, saurin 1.

  6. Bari shinkafar ta tsaya a cikin kwano na minti 1.

  7. Idan muna so, ƙara man shanu da cuku kuma haɗuwa da spatula. 

  8. Muna hidima nan da nan yin ado tare da 'yan guda na danyen kabeji.

Informationarin bayani - Taliya tare da Peas da naman alade


Gano wasu girke-girke na: Janar

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