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Kwalin naman rago mai yaji

Carnes130 mintiRaka'a 20Kalori 200
1/52/53/54/55/5 (Kuri'u 2)
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de Ascen Jimé nez

Meatanshin naman rago na yaji a cikin Thermomix

Anan kuna da wata shawara game da ranar soyayya: wasu masu ban mamaki Ballan Rago Nama yaji cewa zaku iya rakiyar tare da wadataccen miya.

Kirfa, ginger da mint sanya su abun ciye-ciye. Kuna iya yi musu hidima tare da kayan miya na tumatir na gida da kuma tare Farar shinkafa.

Idan kun yi biki (yanzu lokacin Carnival na gabatowa, wataƙila kuna tunanin yin shi) za ku iya yi musu farashi mai tsini akan sanduna. skewers. Suna iya zama kyakkyawan abin ci ga hadaddiyar giyar.

Kwalin naman rago mai yaji

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Za ku sha mamakin ɗanɗanar waɗannan naman naman rago. Cakuda na mint, ginger da kirfa yana sanya su abinci na musamman, na musamman don Ranar soyayya

Kwallan naman rago 1
  • Ascen Jimé nez
  • Nau'in girke-girke: nama
  • Calories: 200
  • Ayyuka: 20 tafiyarwa
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

Don ƙwallon nama:

  • 175 g naman rago, a yanka kanana
  • 175 g na naman maroƙi, a ƙananan ƙananan
  • 1 clove da tafarnuwa
  • 1 teaspoonful na ginger
  • 1/2 teaspoon na kirfa
  • Wasu ganyen coriander (idan baka same shi ba, zaka iya maye gurbinsa da faski)
  • Wasu ganyen mint
  • 1/2 teaspoon na sukari
  • 1 / 2 teaspoon na gishiri
  • Ruwan lemun tsami na 1/2 lemun tsami
  • 1/2 kwai (mun doke kwai a kan faranti kuma ƙara rabi)
  • 1/2 yanki na yankakken gurasar da aka jika a madara a baya
  • 500 g na ruwa don tururi ƙwallan nama

Don miya:

  • 25 g na karamel na ruwa
  • 10 g na waken soya miya
  • 25 g na abin sha na cola

Don batter:

  • Sesame tsaba

Shiri

  1. Mun sanya naman ragon a cikin gilashin kuma mu sare shi ta hanyar shirye-shirye 20 seconds, saurin ci gaba 5-10. Muna cire shi daga gilashi kuma mu ajiye.

  2. Muna yin haka tare da naman sa. Cire daga gilashin kuma ajiye.

  3. Sanya tafarnuwa, ginger, kirfa, coriander, mint, sugar, gishiri da ruwan lemun tsami a cikin gilashin. Mun shirya 10 seconds, gudun 5.

  4. Yanzu mun hada naman da aka tanada, kwai da yankakken gurasar. Muna haɗuwa 15 seconds, gudun 4.

  5. Muna cire cakuda daga gilashin kuma mu barshi ya kwashe aƙalla awa 1 a cikin firinji.

  6. Bayan wannan lokacin muna kirkirar ƙwallan naman kuma mu sanya su a kan tire ɗin kwandon varoma. Sannan mu dafa su. Don yin wannan, mun sanya 500 g na ruwa a cikin gilashin, varoma tray a matsayinsa, kuma muna shirin Minti 25, yanayin zafin varoma, saurin 1. Hakanan zamu iya soya ta amfani da kwanon soya da mai mai yawa.

  7. Muna hada sinadaran miya a cikin kwano sai muyi wanka da kwallon naman a ciki, daya bayan daya, sannan mu shafe su da kwayar sesame.

  8. Hakanan za mu iya gabatar da su da aka huda a kan skewers, da farko sanya ganyen mint.

Kwallan naman rago 2

Daidaitawa tare da TM21

Thermomix yayi daidai

Informationarin bayani - miya mai tumatir a gida, farin shinkafa

Source - Kawai Mai ban mamaki


Gano wasu girke-girke na: Etaunar, Carnes

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

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