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Shinkafar Basmati da man tafarnuwa (TM6)

Shinkafa40 minti4 mutaneKalori 350
1/52/53/54/55/5 (Kuri'u 20)
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de Irin Arcas

Shinkafa da butter da tafarnuwa

Wannan shinkafar ta kasance abin bincike: tafarnuwa butter butter. Shinkafa ce ta Asiya ta asali cikakke azaman abincin gefen. Abubuwan da ke tattare da shi suna da sauqi: doguwar hatsi (irin ta Jasmine ko kuma irin ta basmati, suna da daxi saboda suna da qamshi sosai), man shanu mai kyau, tafarnuwa da faski. Har ila yau, za mu sanya ɗanɗano na turmeric a cikin ruwa don mu sami wannan ƙaramar launin rawaya.

Bayan ya dahu, za mu ƙara ɗan ɗan man shanu don ba shi ƙarin dandano da yankakken yankakken chives ko albasa mai zaki don ba shi bambancin dandano da rubutu. Abin farin ciki!

An tsara wannan girkin ne don TM6, don yin amfani da aikin "cin abinci na shinkafa" wanda zai ba mu damar dafa shinkafarmu daidai kuma mai dadi. Mai sauqi!

Shinkafa da butter da tafarnuwa

Shinkafa da butter da tafarnuwa

Shinkafar Basmati da man tafarnuwa (TM6)

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Wannan Tafarnuwa Butter Basmati Shinkafa ita ce madaidaiciyar gefen abinci. Dandanon sa, yanayin sa da kuma kamshin sa zai sanya shi ya zama tasa mara tabbas. Kada ku rasa shi!

Shinkafar Basmati da man tafarnuwa (TM6)
  • Irin Arcas
  • Kayan abinci: japan
  • Nau'in girke-girke: shinkafa
  • Calories: 350
  • Ayyuka: 4
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

  • 300g shinkafar basmati
  • 500 g na ruwa
  • 2 cloves da tafarnuwa
  • 2 tablespoons na man shanu
  • yankakken faski
  • 1 teaspoon gishiri
  • 1 tablespoon na man
  • 1/2 teaspoon turmeric

Shiri

  1. Mun sanya mai da tafarnuwa 1 a yanka a cikin zanen gado a cikin gilashin (wanda daga baya za mu yi amfani da shi don yin ado). Mun shirya Minti 5, zafin jiki 120º, saurin cokali. 

    Muna cire tafarnuwa da ta tsabtace ruwa kawai, muna barin mai a cikin gilashin. Muna adana tafarnuwa.

  2. Mun sanya tablespoon 1 na man shanu da sauran tafarnuwa a cikin gilashin. Muna sara 4 dakika, gudun 5, mun rage ragowar murfin da bangon zuwa kan ruwan wukake da shirin Minti 4, zafin jiki 100º, saurin cokali. 

  3. Mun zabi adadin shinkafa-ruwa da muke son dafawa: 300 g na shinkafa da 500 g na ruwa.

    Theara shinkafa, ruwa, turmeric da gishiri a cikin gilashin. Mun sanya kwandon a kan murfin maimakon ƙoƙon kuma fara aikin  Shinkafar dafawa.

  4. Zuba a cikin babban kwano, ƙara ɗayan cokali na man shanu sai a juya a sako-sako da hatsin da cokali mai yatsu. Yayyafa da faski, yankakken chives kuma yi ado da tafarnuwa.


Gano wasu girke-girke na: Shinkafa da Taliya, Kicin na duniya, Da sauki

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

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  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   Eva m
    sa 3 shekaru

    Baya bayyana lokacin da aka kara turmeric.

    Amsa wa Hauwa
    1.    Irin Arcas m
      sa 3 shekaru

      Mun gode Eva, an riga an gyara. Ana saka turmeric lokacin da kuka kara ruwa 🙂 muna fata kuna so!

      Amsa wa Irene Arcas
      1.    Raúl Castro m
        sa 3 shekaru

        Kuma don Tmx 31?… .Za a iya daidaita shi?

        Amsa wa Raúl Castro
        1.    Irin Arcas m
          sa 3 shekaru

          @ Raúl Castro da @ElenaFerreras,
          eh, ana iya daidaita shi daidai. Abinda kawai zaka raba shine (na zaɓi) idan kana son samun waɗancan kayan ado na tafarnuwa na zinare a saman. Wannan yana da ɗanɗano da su a cikin kwanon rufi tare da ɗan mai. Sauran na fada muku yadda za'a yi:
          1. Mun sanya cokali 1 na man shanu da sauran tafarnuwa a cikin gilashin. Mun yanke sakan 4, gudun 5, mun rage ragowar murfin da bangon zuwa ga wukake kuma mun shirya minti 4, zafin jiki 100º, saurin cokali.
          2. 1000ara XNUMX g na ruwa, turmeric da gishiri a cikin gilashin da zafi Minti 7, zafin jiki 100º, saurin cokali.
          3. Mun sanya kwandon a cikin gilashin, sanya shinkafa a cikin kwandon, rufe inji da shirin Minti 10, varoma, saurin 3 1/2.
          4. Zuba a cikin babban kwano ki yada shi da kyau, kara da sauran cokali na man shanu sai a motsa sannan a sassauta hatsin da cokali mai yatsu. Yayyafa da faski, yankakken chives kuma yi ado da tafarnuwa (na zabi).

          Wannan sauki !! Yana da dadi, zaku gani 😉 Na gode da sakonnin ku da kuma bin mu!

          Amsa wa Irene Arcas
  2.   Elena Ferreras ta m
    sa 3 shekaru

    Ta yaya za a daidaita shi zuwa TM31?

    Amsa ga Elena Ferreras
    1.    Irin Arcas m
      sa 3 shekaru

      Haka ne !! Na bar muku amsar a kasa. 🙂

      Amsa wa Irene Arcas
  3.   Airin m
    sa 3 shekaru

    Na yi shi kuma na so shi! Ya zama cikakke azaman ado. Godiya!

    Amsa wa Airina