Don fara mako da kyau, Ina ba da shawarar ku gwada Polenta soyayya, irin wainiyar soso na Italiyanci daga yankin Lombardy. Yana da halin saboda daya daga cikin manyan kayan aikin shi shine polenta (garin masarar da ba a tace shi ba) sannan kuma saboda an yi shi a cikin wani yanki mai kusurwa huɗu, mai kama da plum-cake, amma tare da raguwa
A arewacin Italiya, yawan cin polenta ya zama ruwan dare (yara suna cin shi dafa shi a makaranta). Ina tunanin cewa a cikin Spain zaku iya samun sa a cikin manyan kantunan, a yankin abinci na ƙasashen waje. Idan baku samu ba, yi amfani da Masarar masar kuma kuna da Biskit mai arziki sosai.
Na wadanda daga gare ku celiac Ka tuna cewa ana iya yin wannan girke-girke ta canza wasu kayan aikinta (musamman farar fulawa don sauran ɗanyen goro ko don ƙarin garin masara).
Shin kun taɓa yin Angelica amarya? Wani girke-girke irin na Italiyanci ne wanda muka yi yan makonnin da suka gabata… Amor polenta ya fi sauƙi kuma an yi shi a cikin jiffy. Gwada shi kuma zaku ga yadda yake da dadi!
Poaunar polenta: ƙarancin soso na Italiyanci
Gurasar ta yau da kullun ta Italiyanci tare da garin masara da almond wanda ke ba wannan ɗanɗano mai ɗanɗano, santsi da ƙamshi na halaye.
Daidaitawa tare da TM21
Informationarin bayani - Angelica amarya
Source - Torte e biscotti
abin pint !!!
wannan yammacin na yi shi tabbas, yana da kyau sosai.
Yaya kyau Pepi!. Ina fatan kuna son shi kamar yadda muke so. Idan kana da ɗan lokaci kaɗan, gaya mani yaya kake, lafiya?
Yayi murmushi