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Spaghetti carbonara tare da cream da cuku

taliya30 minti4 mutaneKalori 520
1/52/53/54/55/5 (Kuri'u 36)
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de Irin Arcas

Spaghetti carbonara akuya

Kuna son spaghetti carbonara? Muna son shi, yana ɗaya daga cikin jita-jita da muka fi so. A yau za mu shirya «ƙarya» carbonara, ta amfani da cream, amma bari mu bashi mai kyau ambato na dandano tare da kirim mai kirim.

Akwai da yawa iri na spaghetti carbonara, amma kamar yadda ka sani, da ingantaccen itacen carbonara yana da ƙwai kawai, babu kirim Amma sigar tare da cream tana yaduwa sosai, wanda ke sanya su masu laushi da laushi sosai kuma, gaskiya, suna da daɗi. Don haka idan muka kara dan taba fatar akuya, zaku ga abin farin ciki.

Ina ba ku shawara ku yi amfani da cuku, amma na waɗanda aka siyar a cikin shagunan cuku ko kayan marmari, waɗanda sun fi girma a diamita kuma sun fi ƙanana ƙarancin abin da aka riga aka kunsa.

Spaghetti carbonara tare da cream da cuku

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Spaghetti mai tsami da ɗanɗano tare da miya mai sauƙi na carbonara da cuku. Haɗuwa mai kyau da santsi, cike da dandano.

Spaghetti carbonara tare da cream da cuku
  • Irin Arcas
  • Kayan abinci: Italiana
  • Nau'in girke-girke: taliya
  • Calories: 520
  • Ayyuka: 4
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

  • 150 g albasa
  • 50 g man shanu
  • 15 g man zaitun
  • 200 g naman alade a cikin guda
  • 500 g na cream cream don dafa abinci
  • Kwai 1
  • 100 g na cuku (mafi kyau idan yana daga kantin cin abinci / shagon cuku)
  • 400 g spaghetti
  • 1500 g na ruwa don dafa taliya
  • Sal
  • barkono
  • oregano

Shiri

  1. Muna kara ruwa g g, da dan gishiri da kuma man zaitun cokali guda. Mun shirya Mintuna 12, zafin jiki 100º da saurin 1.

  2. Bayan lokaci, muna ƙara taliya ta hanyar bututun ƙarfe da shirin lokacin da aka nuna akan kunshin spaghetti (minti 10-12), zafin jiki 100º da saurin cokali, juya zuwa hagu.

    Muna adana gilashin 1/2 (100 ml) na ruwa kuma mu zubar da spaghetti kuma mu adana su.

  3. Ba tare da wanke gilashin ba, mun sa albasa, man shanu da mai a ciki. Mun gutsura 10 seconds, a gudun 4.

    Mun shirya Minti 7, zafin jiki 120º, saurin cokali.

  4. Muna ƙara naman alade da shirin Minti 5, zafin jiki 120º, saurin cokali.

  5. Theara kirim, ƙwan tsiya, gishiri, barkono da cuku. Mun shirya Mintuna 4, zafin jiki 90º da saurin 3. 

    Muna ƙara gilashin 1/2 ɗin da muka ajiye da shirin Minti 1, zafin jiki 90º, gudun 3.

  6. Mun sanya spaghetti a cikin kwano kuma zuba miya a saman. Yi ado da oregano da ƙarin barkono, idan muna so.


Gano wasu girke-girke na: Janar

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

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  1.   ANA m
    sa 5 shekaru

    Sannu Irene, Ina matukar son wannan girkin, amma ban fahimci dalilin da yasa kuke ajiye gilashin ruwa 1/2 ba, idan baku kara shi a cakudar ba daga baya, shin idan ya yi yawa idan aka ƙara cuku ? Godiya

    Amsa wa ANA
    1.    Irin Arcas m
      sa 5 shekaru

      Sannu Ana, lallai. An gyara girke-girke yanzu. Ba lallai bane 100% ya zama dole, amma ina so in ƙara wannan ƙaramin gilashin ruwan dafawar saboda yana ba miya m creamy mai ban sha'awa. Na riga na hada shi. Godiya ga gargadi! 🙂

      Amsa wa Irene Arcas
  2.   Sandra m
    sa 4 shekaru

    Wannan kyakkyawan kallon godiya ??

    Amsa wa Sandra
    1.    Irin Arcas m
      sa 4 shekaru

      Na gode maka Sandra 🙂

      Amsa wa Irene Arcas