Taliya tare da namomin kaza

Ban sani ba idan irin wannan ya faru da ku, amma idan na kalli littattafan girki da mujallu, sai in ƙare da kallon girke-girke masu wahala da dogon lokaci. Wannan yana ba ni haushi ƙwarai saboda daga baya, bisa tsarin yau da kullun, mafi ƙarancin abin da nake da shi shi ne lokaci.

Don haka girkin yau an keɓe shi musamman ga waɗanda rashin lokaci don keɓe shi zuwa ɗakin girki ... cewa ban gano cewa kuna cin abinci mara kyau kuma tare da Thermomix yana mutuwa da dariya a cikin ɗakin abinci ba!

Don yin girke-girke ya zama mai amfani, ana iya yin shi da kowane irin gajeren taliya cewa kuna da shi a gida. Cuku ma, duk wani nau'in da kuka nikashi a cikin injin daskarewa ya ma da darajar cuku ɗin da aka warke. Naman kaza, na yi amfani da su ne daga gwangwani don kar ku ba ni hujja cewa babu a cikin koren abu!

En 30 minti Zamu shirya taliyar taliyar mu kuma har yanzu zamu sami lokacin da zamu sanya salad da kuma teburin !!

Taliya tare da Namomin kaza

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A girke girke wanda zaku iya amfani dashi lokacin da bakada lokacin dafa shi.

• Mayra Fernandez Joglar

• Nau'in girke-girke: taliya
• Ayyuka: 2

• Lokacin dafa abinci: 30M
• Jimlar lokaci: 30M

Sinadaran

• 170 g na gajeren taliya (bakuna, karkace ...)
• 1 leek
• 1 lita na ruwa (don dafa taliya)
• 100 g na ruwa
• 125 g na namomin kaza
• 50 g na madara mai danshi
• 2 tablespoons na grated cuku (Parmesan, Emmental, Gruyère ...)
• 15 g man zaitun
• gishiri, barkono da kwaya

Shiri

1. Sanya lita 1 na ruwa a cikin gilashin. Shirin Minti 8 a saurin 100º 2. Theara taliya da shirin lokacin da aka nuna akan kunshin, 100º, saurin cokali da juyawar hagu. Sanya man beaker din don kada ruwan ya fito daga sama. A ƙarshen lokaci, zubar da taliya da ajiyar.

2. Tsabtace, wanke kuma yanke farin ɓangaren leek ɗin zuwa gida 4. Sara shi a lokacin 5 seconds a saurin 4. Asa ƙananan abubuwan da suka makale a gilashin kuma ƙara man kuma a soya shi yayin Minti 3 a 100º da sauri 1.

3. 100ara ruwa XNUMX g kuma ci gaba da dafa shi Minti 4 a 100º da sauri 1, ba tare da beaker ba, don ruwan ya huce.

4. Theara namomin kaza kuma sauté su don Minti 3, Yanayin zafin Varoma, saurin 1, juya ta hagu, ba tare da beaker ba.

5. Add madara, grated cuku da kuma shirin wasu Mintuna 2 a 100º, saurin 1, juya hagu. Gishiri da barkono.

6. Raba taliyar da aka ajiye a tsakanin faranti biyu kuma ƙara miya a kai kuma tare da ɗan ɗan ƙwaya mai ɗanɗano.

7. Yi aiki nan da nan

Daidaitawa tare da TM21