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Tangerine da basil flan tare da farin cakulan da lemun tsami

Kayan zaki50 minti4 mutaneKalori 175
1/52/53/54/55/5 (Kuri'u 45)
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de Irin Arcas

Bayan yawan abincin Kirsimeti, kuna son kayan zaki wanda ba "ma bamai ba" kafin nutsar da haƙoranku a cikin polvorones da nougat. Don haka wannan Tangerine flan tare da basil a gare mu cikakken zaɓi ne: shi ne asali, sabo ne da kuma fun. Kuma, mafi kyau, zaku iya barin shi shirya a gaba, cewa wannan wani abu ne wanda aka yaba da kwanakin nan.

Don yiwa flanmu hidima zamuyi rakiyar shi da miya ko ganache farin cakulan da lemun tsami hakan zai sanya wannan kayan zaki zama wani abin birgewa.

Tangerine da basil flan tare da farin cakulan da lemun tsami

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Abin zaki mai sauri da sauƙi na wannan Kirsimeti: Tangerine da basil flan. Na asali, sabo ne da kuma nishadi.

  • Irin Arcas
  • Kayan abinci: zamani
  • Nau'in girke-girke: kayan zaki
  • Calories: 175
  • Ayyuka: 4
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

Ga flan:

  • 125 g na ruwan tangerine (kimanin tangerines 3)
  • 125 g kirim mai tsami (35% mai)
  • 2 qwai
  • 3 basil ganye
  • Cokali 1 na zuma
  • Alewa

Don farin cakulan miya:

  • 50 g farin cakulan
  • zest na lemun tsami 1
  • 50 g kirim

Shiri

  1. Mun preheat tanda zuwa 180º.

  2. Mun sanya caramel a cikin ginshiƙan ƙirar ko daidaikun mutane.

  3. A cikin babban tukunya mun sanya ruwa don tafasa kuma mu shirya kwano dabam da ruwan kankara. Idan ruwan ya tafasa, sai a zuba ganyen basilin, a bar shi na tsawon dakika 10 sannan a cire nan da nan a kwanon ruwan kankara.

  4. A cikin gilashin thermomix mun ƙara ruwan ɗanɗano, kirim, ƙwai, Basil ɗin da ya tsiyaye da zuma. Mun gutsura 20 seconds, gudun 7.

  5. Ara cakuda ta cikin matattarar mai kyau kuma a zuba cikin kayan ƙyallen.

  6. Mun sanya kayan kwalliyar ko kayan kwalliyar a cikin tanda mai zurfin zurfin kuma zuba ruwan zafi a cikin wannan tiren domin a yi puddings a cikin bain-marie.

  7. Muna dafa a cikin murhu a 180º na mintina 45.

  8. Cire daga murhun, barshi yayi dumi ya huce na awa daya a cikin firinji.

  9. Mun sanya cream a cikin gilashi da zafi Minti 2, zafin jiki 100º, saurin cokali.

  10. Theara farin farin cakulan da lemun tsami tsami da cakuda 1 minti, gudun 3.

  11. Muna bauta wa farin ruwan cakulan a gindin farantin kuma a hankali cire flan a saman. Yi ado da danyen ganyen na'a-na'a.

Source - Karbuwa Torres a cikin Kitchen (TVE1)


Gano wasu girke-girke na: Daga shekara 1 zuwa shekara 3, Da sauki, Navidad, Postres

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