Tapenade na zaitun 3

Lokacin da karshen mako yazo da shirye-shirye dubu sau da yawa sukan fito kuma yawancinsu taro ne na yau da kullun. Saboda haka babu wani abu kamar shirya easyan easyan kayan ciye-ciye don baƙi. A yau mun nuna muku yadda ake yin zaren zaitun 3 da shi zaitun koren, baƙi da kalamata.

Akwai su da yawa versions na zanen gargajiya amma wannan lokacin mun shiga nau'i biyu na zane don bawa itacen zaitun ɗin mu rubutu na musamman.

Wannan pate na zaitun yana da sauri don shirya, sauki kuma ana iya yin shi a gaban Don hidimta shi, babu wani abu kamar sandunan burodi ko wainar waina.

Don tabbatar cewa zaren zaitun 3 yana da madaidaicin gishirin. Yana da mahimmanci cewa fari baya wuce gona da iri. Idan kuna da shakka, zai fi kyau ku hanzarta ratsa shi ta ruwa kuma ku bushe shi da kyau, saboda haka za ku cire gishirin da ya wuce kima kuma za ku iya jin daɗin duk wannan dandano.

Tapenade na zaitun 3

Buga girke-girke

Ajiye girke-girke

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Takenade da aka yi shi da nau'ikan zaitun 3 iri daban-daban kuma tare da laushi na musamman.

• Mayra Fernandez Joglar

• Nau'in girke-girke: abubuwan ci
• Calories: 35
• Ayyuka: 650 g kimanin

• Lokacin dafa abinci: 3M
• Jimlar lokaci: 3M

Sinadaran

• 260 g korayen zaitun
• 260 g kalamata zaitun mara ƙashi
• 90 g na zaitun baitul mai baƙi
• 50 g man zaitun
• 30 g na capers
• 1 karamin karami (girman kayan zaki) Dijon mustard
• 30 g na balsamic vinegar
• 2 ankovy fillet
• 1 babban tafarnuwa
• 1 teaspoon (girman kayan zaki) na cakuda ganye mai kamshi (thyme, Rosemary, oregano ...)

Shiri

1. Saka cikin gilashin Thermomix nau'ikan zaitun guda uku ko zaitun mai tsami da sauran kayan hadin banda mai.

2. Redaddamar da 10 seconds a saurin 6. Asa gutsutsuren zuwa ruwan wukake kuma sake niƙa wasu 10 seconds, gudun 6.

3. Cire cokali da yawa na shirye-shiryen da ajiye. Sauran sauran ta hanyar shirye-shirye Minti 2, saurin 5 kuma ƙara man a kan murfin don a hankali ya faɗi cikin gilashin kuma emulsify da tapenade.

4. Da zarar lokaci ya ƙare, haɗuwa da shirye-shiryen biyu kuma daidaita gishiri.

Bayanan kula

Idan kun ga cewa taliyar na makale a gilashin kuma ba a murkushe shi ba, zai fi kyau a tsayar da mashin din kuma, tare da spatula din, a sauke hadin zuwa ruwan wukake.

Informationarin bayani - Tapenade tare da cakulan

Daidaita wannan girke-girke zuwa samfurinku na Thermomix