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Ricotta da almond kek

ricotta-da-almond-kek

Kwanan nan na fada muku cewa muna da maulidi a gida. To, bayan kwana huɗu mun dawo cikin biki. Ranar haihuwar wani ƙaramin ne, wannan lokacin ƙarami. Ya cika shekara daya ya hura kyandir dinsa (ko kuma a kalla ya gwada) akan wannan guda cake ricotta wanda aka kawata shi da kananan furannin wafer.

Guradi ne mai mahimmanci wanda zaku iya shirya a kowane lokaci. Ana yin shi da ricotta, wanda ake amfani da shi a cikin Italiya, kuma tare da nikakken almon

Zan iya yin ɗayan waɗannan ranar haihuwar amma wannan karon ya taba wani abu mai sauki kuma yarinyar ranar haihuwar tayi daidai da farin ciki.

Informationarin bayani - 9 wainar ranar haihuwar yara

Daidaita wannan girke-girke zuwa samfurinku na Thermomix 


Gano wasu girke-girke na: Daga shekara 1 zuwa shekara 3, sama da shekaru 3, Postres, Fasto

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

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  1. Wanda ke da alhakin bayanan: Miguel Ángel Gatón
  2. Manufar bayanan: Sarrafa SPAM, sarrafa sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   María m

    Da sukari da kwai?

    1.    Ascen Jimé nez m

      Hi Mariya,
      Yaya kyau ka tambaya. Na tsallake wani mataki ... An riga an gyara shi 😉
      Gracias !!

  2.   Sandra dutse m

    Almonds na hango danye, daidai?

    1.    Ascen Jimé nez m

      Sannu Sandra,
      Ee, eh, Na sanya su danye.
      Rungumewa!

    2.    Girke-girke na Thermomix m

      Ee, Ee, danye

  3.   Dauda HS m

    Barka dai, menene ricotta?

  4.   Daniela Alejandra Cangiani m

    Yummy, ina so

  5.   Francisca Munoz Viejo m

    Ricotta cuku ne na gida

  6.   Beatriz m

    Ascen, wataƙila ya ɗan makara ga buƙatar da zan gabatar? Amma, kuna da hoto na yankakken da za a yanka don ganin yadda yake a ciki?
    Godiya ga dadi girke-girke kowace rana!

    1.    Ascen Jimé nez m

      Sannu Beatriz,
      Uzuri dubu saboda daukar lokaci mai tsawo ya amsa… 🙁 Lokacin da kuka rubuta tsokaci, wainar ta riga ta tashi don haka ba zan iya aiko muku da hoton ba. Amma zan sa shi a zuciya koyaushe ɗaukar hotunan abin cikin, wanda na san yana taimaka muku samun ra'ayi. Shin kun sami damar yin hakan? Kuna so na? Ina fata haka 😉
      Na gode da kuka biyo mu !!

  7.   ROSE m

    Barka dai, a mataki na 3 shin dole ne ku bar malam buɗe ido? na gode

    gaisuwa

    1.    Ascen Jimé nez m

      Sannu rosa,
      Ee, mafi kyau ka barshi. Ina fatan kuna so 😉
      A hug

  8.   Jessmar m

    Ina ganin yakamata ya rage gram 70-80 na gari. Ya ɗan bushe

    1.    Ascen Jimé nez m

      Sannu Jessmar! A wannan yanayin, nau'in ricotta da muke amfani da su na iya taka rawa. Ba na amfani da mafi ƙarancin sana'a (wanda yawanci ya fi dacewa), amma wanda ya fi arha ... kuma ku sani cewa ƙarshen koyaushe yana da ruwa. A kowane hali, rage adadin gari shine zaɓi mai kyau.
      Godiya ga rubuta mana.
      Rungumewa!