Yogurt na Greek

Shiri

1. Da farko dai, muna yin yogurts na halitta. Don yin wannan, mun sanya lita na madara da yogurt na halitta a cikin Thermomix. Mun shirya 3 mintuna, 37º, gudun 2.

2. A ƙarshen lokaci, za mu rarraba cakuda a cikin tabarau mu sanya su, a buɗe, a cikin mai yin yogurt. Mun sanya murfin kan mai yogurt kuma muna bin umarnin masana'antun (galibi dole ne a kunna shi tare da yogurts a ciki na kimanin awanni 8).

3. A ƙarshen wannan lokacin, za mu fitar da tabaran, mu rufe su kuma mu sanya su cikin firiji. Za mu same su a can aƙalla awanni 4.

4. Yanzu zamu juya wadannan yogurts na halitta zuwa yogurts na Girka. Muna ɗaukar kwandon kuma mun rufe shi da buɗewar matattaran kofi (Ina amfani da 2 da rabi: 2 a buɗe don rufe gefuna da rabin ɗaya don tsakiya). Kwandonmu, kamar yadda aka shirya, zai yi aiki azaman damuwa, kamar yadda kuke gani a hoto. Tabbas, idan kuna da shi, zaku iya maye gurbin matatun da mayafin cuku. Yana da mahimmanci a sanya kwano ko kowane kayan abin da kuke da shi a cikin ɗakin girkinku a ƙarƙashin kwandon da zai ba ku damar tattara maganin da zai faɗi kuma, a lokaci guda, a ɗaukaka kwandon, a guje wa hulɗa da mai jan hankalin mu da ruwa Ina amfani da flanera Kuna iya amfani da gilashin Thermomix amma zaku share awanni 4 ba tare da amfani da shi ba ... Yanzu mun sanya yogurts ɗin da muka shirya a baya cikin kwandon.

5. Mun sanya kwandon tare da kwanon a cikin firinji mun barshi ya huta na kimanin awanni 4 (za mu iya barin shi ya fi tsayi kuma zai ma fi daidaita).

6. Bayan lokaci, mun sanya yogurt ɗinmu na Girkanci a cikin babban kwano, motsa shi kaɗan tare da cokali mai yatsa kuma mu bauta masa a cikin tabarau na mutum. Mun riga mun shirya shi cinye! Gwada shi tare da jam, 'ya'yan itace, zuma ... hakika abin farin ciki ne.

7. Kuma tare da magani ... wata rana zan baku ra'ayin kuyi amfani da shi.