Riwai, riki me te rosemary focaccia

I tenei ra ka kawea mai e matou ki a koe tetahi tohutao tino motuhake i mahia e matou ma te mahi tahi o matou hoa no Coto Bajo. He mea whakamiharo te rīwai focaccia, te riki, te rosemary me te tawerewere tote. He tino reka, he ngawari, he reka me te reka. He hoa pai, he kai reka, he paramanawa ranei.

He aha te mea matua ki te focaccia pai? He pai wā whakatā kia tika te pikinga o te paraoa pokepoke, ka hanga he kongakonga whakamiharo, me te tikanga, a hinu oriwa pai. I roto i to maatau kua whakamahia e matou te momo Noble Picual o Coto Bajo, taku tino pai rawa atu!

I tenei wa ka hiahia matou ki te hanga i tetahi ahua rereke. Inspired by the recipes of gluten morgen I tenei ra kua whakaritea e matou he putanga me te tapatapahi rīwai, te riki, te rosemary me te tote. Ko ia ngau kua ki tonu i nga ahuatanga, i nga mea kakara me nga kakano rereke, he tino whakahiato! Mena kaore koe i whakamatau i te focaccia rīwai kaore koe e ngaro i te waahi, ka tino aroha koe!

Na konei ka waiho e matou ki a koe te ataata katoa o te tunu kia kore koe e ngaro i tetahi korero mo tana whakaritenga:

Taurangi

• 1 Riwai, riki me te rosemary focaccia
  • 1.1 Kai
  • 1.2 Te whakarite

Riwai, riki me te rosemary focaccia

Tunu tunu

Tiakina tenei tohutao

Takiuru koa mai ki te penapena

mīharo te rīwai focaccia, te riki, te rosemary me te tawerewere tote. He tino reka, he ngawari, he reka me te reka. He hoa pai, he kai reka, he paramanawa ranei.

• Irene Arcas

• Calories: 350
• Nga Mahi: 4

• Te wa whakarite: 24H
• Te wa tunu: 40M
• Wā katoa: 24:40 p.m. XNUMX:XNUMX a.m.

Kai

masa

• 300 go te paraoa paraoa
• 250 go wai
• 1 tīpune iti o te tote (6-8 g)
• 5-10g rewena

Kakau

• 1 rīwai waenga ka tapahia ki nga poro kikokore
• 1/2 riki ma, papura ranei, tapatapahi
• he ringaringa pai o te rosemary hou tapatapahi
• tote paraoa
• he hinu oriwa hou
• pepa ki te pangia e

Te whakarite

1. Ka hoatu e matou nga kai katoa o te paraoa pokepoke ki roto i te karaihe ka tohua te mahi te pokepoke mo te 1:30 meneti. 

2. Waiho te paraoa pokepoke ki roto i te karaihe mo te 1 haora.

3. Parahia he ipu tupperware nui ki te hinu (ina koa he teitei) ka tapirihia te paraoa pokepoke. Ka kati pai tatou i te ipu ka whakauruhia ki roto 24 haora te pouaka pouaka. 

4. Whakapaia he rihi roa me te tapiri i te jet pai o te hinu oriwa pai. Ka hurihia e matou te paraoa pokepoke me te kore e pa tika mai i te ipu i penapenahia e matou ki roto i te pouaka pouaka.

5. Whakanohoia nga poro rīwai, te riki, te rosemary ki runga, me te tapiri i tetahi atu jet pai o te hinu. Kei te whakauru maia o tatou maihao, me koa tatou i tenei wa!

6. Ka mutu te tapiri i nga pepa tote ka tunua 30 meneti i te 220º. Ko te wa ka whakawhirinaki ki to oumu, na kia mohio kei wera te riki.

7. Tangohia i te oumu ka whakawhitia te focaccia ki te whatanga waea kia whakamatao paku. Tapahia ki nga waahanga ka pai!