Andalusian gazpacho

Imwe nguva kupisa kunowedzera uye isu tiri kuunza iyo zvekutanga zvekubika zvehupenyu hwese mukudya kwedu. Vhiki rapfuura ndakakurudzira kuti uzvizorodze ne rum chokoreti ice cream pasina kutarisa macalorie. Vhiki rino ini ndinenge ndakanyanya kunaka neakasarudzika chaiwo kutonhora y hutano. Vhiki rino iyo saladhi tinoinwa neichi Andalusian gazpacho.

Ndafunga kuvhura iyo gazpacho mwaka neiyo yakasarudzika yehupenyu hwese iyo, wadii kuzvitaura?, Kwandiri ndiyo yakanyanya kunaka. Mukudhindisa mune ramangwana ini ndichawana mamwe mavhezheni zvishoma zvetsika asi seanonaka panobatanidzwa mamwe michero with the domatisi uye yakasara ye miriwo.

Panguva ino hatisi kuzobika thermomix. Isu tinoshandisa iyo robhoti se blender Ultra ine simba iyo inosiya miriwo yakanyatsobvarurwa. Haucherechedze ganda remadomasi kana mimwe miriwo. Uye ndezvekuti simba reThermomix rinoreva kuti isu tinokwanisa kuunza zvese zvinoshandiswa pasina kudikanwa kwekuzvimenya kana kuzvimenya mushure mekugadziriswa.

Aya ndiwo maratidziro atinoita zvese zvinovaka muviri yemiriwo. Zvakawanda zve vitamini tinovawana paganda. Ehe, ini ndinokurudzira kuti iwe uzviite ne100% miriwo kurima kwehupenyu iyo haina mishonga yezvipembenene. Nenzira iyi unova nechokwadi chekushandisa chigadzirwa chisina zvinhu zvinokuvadza zvemhando ipi neipi.

Ngatiendei nazvo!

Andalusian Gazpacho recipe vhidhiyo

Semazuva ese pano ndinokusiira a Video Tutorial kwandinotsanangudza maitiro ekuita izvi Gazpacho yakatakura mavitamini. Uchachifarira nyore chii chinoguma nekuita mukati thermomix. Kana usati wamboshinga kuzviita, ndinokukoka kuti uzviite. Hazvitore iwe kupfuura maminetsi mashanu pamwe nenguva yekuisiya mufiriji kuti itonhorere. Muvhidhiyo ndinotsanangurira zvese kwauri mumineti inopfuura 1 miniti. Usapotsa!

Andalusian gazpacho

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Andalusian gazpacho. Tsvaga maitiro ekugadzira imwe yeakapfuma madhishi eAndalusian gastronomy muThermomix. Sarudzo ine hutano uye ine hutano yekuzvizorodza iwe.

• jorge mendez

• Imba yekicheni: tradicional
• Recipe mhando: masobho
• Kushumira: 6

• Nguva yekugadzirira: 10M
• Kubika nguva: 5M
• Nguva yakazara: 15M

Zvimwe

• 500 g yemadomasi akaibva
• 60 g tsvuku tsvuku
• 60 g magaka
• 30 g mafuta omuorivhi
• 15 g sherry vhiniga
• 1 clove yegaliki
• Munyu kuravira
• Mvura inotonhorera zvakanyanya (huwandu huchaenderana nekuti tinoida mwenje sei)

Kugadzirira

1. Isu tinosuma zvese zvinoshandiswa mugirazi kunze kwemvura uye tinokuya nekugadzira Masekondi makumi matatu nekumhanyisa 30.

2. Ipapo tinowedzera iyo inotonhorera mvura (tinogona kuitsiva nechando machubhu muhuwandu hwakaenzana) uye sanganisa nepurogiramu Maminitsi matatu pakumhanya 3-5.

3. Isu tinosiya mufiriji kusvika nguva yekushandira.

Unofungei? Ndinovimba wakazvifarira zvakanyanya!

Kana zvirizvo, usakanganwa kusiya munwe pamusoro pevhidhiyo uye kunyorera mugero kana usati watove. Saka iwe unenge wave kufambirana nezvose zviri kubika.

Tokuona svondo rinouya, vabiki!