Inosvika Zuva reValentine! Aya mazuva mashoma anotevera tichaburitsa maresiphi matatu kuti iwe ushamise vamwe vako uye upemberere zuva rino pamwe chete nemamwe mamamenyu akanaka. Isu tinotanga neyekutanga: Dzungu Jam. Zvinonaka! Isu tazvishandisa pamusoro pezvose kuperekedza cheese toast toast uye ndinokuvimbisa kuti inosangana zvakakwana.
Iyi ndeimwe yeaya ari nyore thermomix mapikicha uko iwe waisa zvese zvinoshandiswa uye iye anotishandira? Ungada kuzviedza here? Nenzira, kana iwe uchida kugadzirira jamu dzakagadzirwa, usakanganwa kushanyira chikamu icho chatinacho mune ino blog ine zvinoshamisa mapikicha e jamu uye inochengetedza.
Unogona kuzvichengeta mumidziyo wozviisa mubhaini-marie ku vachengetedze pasi pevhu uye uve nezvimwe zvirongo zvejamu mupantry zvinogara zvakagadzirira kushandisa.
Dzungu Jam
Yakapenga manhanga jamu ayo akakwana kuperekedza chizi-based appetizers kana kuzadza kana epamusoro makeke.
TM21 zvakaenzana
Kwayaka - Kugadziriswa Juani de Sevilla
unogona here kugadzira hafu yezvigadzirwa? 800grs yemanhanga handizive kana ndaigona kuishandisa isati yashatisa ...
Handina kumbobvira ndagadzira jam kubva kumanhanga. Ndinofanira kuzviedza. Kazhinji, ndinoisa shuga shoma uye nemichero yakawanda, kazhinji 75-80% michero uye zvinobuda zvakanaka.
Ini ndaida kukubvunza iwe kana iwe wakamboedza kugadzira chero nechinotapira panzvimbo yeshuga, kuti zvive zvinyoro. Uye kana uchikwanisa kundiudza zviyero.
Ndinokutendai zvikuru!
Mhoro Mercedes, unogona kudzikisa huwandu hweshuga zvishoma kana iwe uchida chikamu chako che75-80% inozotaridzikawo kunge yakanaka. Ehe, ini ndakamboita nechinwiwa chinotapira uye ndinorangarira kuti ini ndakatevera rairo yemugadziri, iyo yakaita kuenzana pakati pemapuniko eshuga nemadonhwe eanotapira. Ndakawedzera 75% yemari yacho nechinwiwa chinotapira uye 25% ndakashandisa huchi. Akapfuma kwazvo zvakare uye akareruka! 🙂
Mhoroi Irene, nezuro takaedza iyi recipe uye yanga ichishamisa! Mumwe wangu anga asinganyatsovimba neiyo manhanga jam uye pakupedzisira akaifarira, gumi! Makorokoto uye nekutenda nekutumira iyo 🙂
Akanaka sei Sonia! Zvimwechetezvo zvakaitika mumba mangu ... ivo vakaita kuseka kumeso asi ipapo havana kukwanisa kurega kuidya. Kutenda nekutinyorera! 🙂
Mhoro, unogona kuzviita neshuga tsvuku? Uye kana hongu, zvingave zvakadii? Ndatenda
Belli.
Ini ndinogadzira majamu ane shuga tsvuku uye inobuda zvakanyatsonaka futi. Chinhu chega icho ruvara rwejamu rinobuda kunze kwakasviba. Uye kana uchida iwe unogona kudzikisa huwandu hweshuga nekuwedzera yero apple.
Ini ndinoisa 800 gr manhanga + 200 gr apuro + 230gr tsvuku tsvuku. Uye yakabuda yakanaka kwazvo uye inotapira.
Mhoro Irene
Ndinoda kugadzira iyi nzira yekupa shamwari dzinoverengeka, ungandiudza here kuti mangani magaba anobuda zvakanyanya kana zvishoma nezvakagadzirwa izvi?
Thanks!
Mhoroi Irene, nemari idzi, makani anokwana angangoita 200 g imwe neimwe inobuda. Asi chinhu chakanaka ndechekuti chinogara kwenguva refu, saka ndinokurudzira kuti kana uchinge wapedza unoigadzira mumvura yekugezera woichengeta mufiriji. Ichakutorera iwe yakati wandei mwedzi 🙂 Ndatenda nekutinyorera iwe!
Mai vangu! Ini ndakangozviita uye ini handina kukwanisa kuramba kuzviedza!
Izvo zvakashata!
Ndatenda nekapepeti !!
Ndakaedza mabikirwo kubva kumamwe mablog kuita iyi jam uye yako ndiyo yakanyanya kunaka, kunyangwe saka ndinosiyana zvishoma nekuti ini ndakaisa kilo yemichero uye magiramu mazana maviri eshuga tsvuku, akapfuma kwazvo, maita basa.
Ndatenda Evam !! Ichokwadi ndechekuti tinoigadzirira yakawanda mumatsutso uye nekudaro isu tatova nemabhoti akagadzirirwa gore rese. Inoperekedzwa nechizi kana nehuswa mbiriso iri… zvinonaka !! 🙂 Ndatenda nekutitevera !!