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Furo remoni

Kudya70 maminitsi4 vanhu300 makarori
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kubudikidza Mayra Fernandez Joglar

La Furo remoni Haisi iyo yakasarudzika yeKisimusi dhizeti asi ini ndinoda kuve nemagirazi akati wandei mufiriji yakagadzirira uye yakagadzirirwa avo vashanyi vasingade kuve nougat yedessert.

Nezvikonzero zvakasiyana, havazi vese vevaeni vedu vanozokwanisa kuzvishongedza nekokoreti yeKisimusi nemasipi. Handisi kungotaura nezvazvo Kurwara kana kusashiviriraKufanana nechirwere chechiliac, iwe zvakare unofanirwa kufunga nezve vanhu vasingade nougat kana vasingakwanise kuitora nekuda kweshuga.

Iyi furo senge sorbets Ivo vanozotibatsira isu kugaya chikafu chedu chichiita kuti dziwedzere kutakurika Isuwo takazara citrus mushandirapamwe uye iwe unofanirwa kutora mukana wekuti ivo vari pavanogona kwazvo maererano nemhando uye mutengo.

Usarega kugadzirira iyi recipe muzhizha uye ushandire iyo mukati mandimu echando… Pure vice!

Furo remoni

Dhinda recipe
Chengetedza resipi
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Lemon furo idhizeti inozorodza uye inofadza iyo inokugutsa iwe kwete chete nekuda kwekunhuhwirira kwayo kutsva, asiwo nekuda kwekureruka kwayo uye nekukurumidza kugadzirira.

  • Mayra Fernandez Joglar
  • Recipe mhando: dhizeti
  • Makorori: 300
  • Kushumira: 4
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 100 g chena shuga
  • 75 g ndimu muto
  • Lemon peel
  • 2 mazai pakushambidza kwemukati
  • 10 g chibage
  • 225 g kurova kirimu

Kugadzirira

  1. Shamba uye woma remoni tsime, nepeat peeler bvisa zvidimbu zviviri zveganda pasina chero chena chikamu. Zviise mugirazi pamwe chete neshuga uye pulverize panguva Masekondi gumi pakufambira mberi kumhanya 15-5-7.

  2. Wedzera jisi remonimu, mazai uye chibage. Sanganisa nehurongwa Masekonzi mashanu, kumhanya 20.

  3. Wobva waronga Maminetsi matanhatu, 8º, kumhanya 100. Mushure menguva tichava nekamu dense nekunhuwirira kunonaka uye kunhuhwira mandimu. Bvisa iyo mundiro uye rega itonhorere. Saka kuti irege kuumba goko, isa chidimbu cheiyo yakajeka firimu yakanamirwa pamusoro pekirimu.

  4. Isa butterfly mugirazi yakachena. Dururira kirimu uye isa kasi 3 1/2 hapana nguva. Bvisa 125 g yekamu cream uye sanganisa nekisiki inotonhora.

  5. Govanisa furo mumagirazi mana akanaka kana ndiro.

  6. Isa iyo yakasara yekirimu muhomwe yepastry ine bvudzi rakamonana. Shongedza magirazi uye kumusoro nemamwe caramels, gummies kana caramelised machungwa rind.

  7. Ukasashongedza magirazi nekirimu, isa 120 g chete iyo inosanganiswa nekirimu remoni sezvakaratidzwa.

Notes

Sezvineiwo, shongedza magirazi maawa mashoma masikati kana chisvusvuro uye uachengete mufiriji kusvika nguva yekushandira.

Kufanana neTM21

Mamwe mashoko - Mandarin sorbet


Tsvaga mamwe mabikirwo e: Nyore, Desserts

Siya yako yekutaura

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Irene Arcas akadaro
    inoita 11 makore

    Mayra, ndinogona kunge ndiri mumwe wevashanyi vasingadye nougat, saka dhizeti iyi yakandinakira. Usakahadzike kuti ndichazviita kisimusi ino pamba pangu, saka tinopa mbiri sarudzo. Ndinokutendai zvikuru nokuda kwekamukira! Mufananidzo wacho unotaridzika zvinoshamisa. A compi kutsvoda!

    Pindura Irene Arcas
    1.    Mayra Fernandez Joglar akadaro
      inoita 11 makore

      Thanks Irene!
      Chokwadi ndechekuti kumba ndine vashoma vasingakwanise kuva nenzungu uye madhiri eKisimusi hazviite kuti zvive nyore kwatiri. Saka isu tinotsvaga zvishoma zvakajairika asi sevamwe vapfumi dzimwe nzira
      Kusveta !!

      Pindura Mayra Fernández Joglar
  2.   akavimbika akadaro
    inoita 11 makore

    Iko kutaridzika kwakanaka!
    Ndichazviita kisimusi ino.
    Iyo iyo yandiri kutarisirawo kune iyo irimoni sorbet ine cava, regai tione kana iwe ukashinga, iwe une chokwadi chakakwana nzira!
    Thanks!

    Pindura kune alleitoo
    1.    Mayra Fernandez Joglar akadaro
      inoita 11 makore

      Ndiri kufara kuti wakazvifarira. Ini ndinonyora pasi chikumbiro chako pane remon sorbet ine cava.

      Ndatenda nekutaura kwako!

      Pindura Mayra Fernández Joglar
  3.   Rosa akadaro
    inoita 11 makore

    Iyo yakanamatira kwandiri pasi uye ini ndine iyo 21 yekumisikidza 90 degrees. Inonakidza zvishoma zvisinganzwisisike kwandiri uye pamusoro peizvozvo ndinowana zvishoma. Ndinoda rubatsiro ndatenda 🙂

    Pindura Rosa
    1.    katsi akadaro
      inoita 8 makore

      Mangwanani akanaka, mudanho rechipiri ndapisa girazi rangu. Uye nguva yanga isati yapera zvakadaro ... chii chandingaite?

      Pindura Cati
      1.    Mayra Fernandez Joglar akadaro
        inoita 8 makore

        Handizive kana ini ndichizosvika ikoko nenguva asi bvisa kirimu pasina kukwenya pasi zvakanyanya.

        Zvakajairika kuti chimwe chinhu chinamatire pasi pegirazi asi hachifanirwe kupiswa kana kupa kuravira kwakashata.

        Ndinokutendai!

        Pindura Mayra Fernández Joglar
  4.   Encarni Orellana Marin akadaro
    inoita 11 makore

    Mhoroi, NDINOGONA KUSHANDISA ORANGE PASI PEMAMONI, NDATENDA

    Pindura Encarni Orelllana Marin
  5.   zvimwe info akadaro
    inoita 7 makore

    Iwe wawana saiti ine chinyorwa ichi, ndinotenda chaizvo kuti webhusaiti ino ine zvakawanda zvekutaura pane izvi nyaya. Ini ndichadzokera kubhulogi yako munguva pfupi kuti ndiverenge zvimwe zvakawanda, ndatenda neruzivo urwu.

    Pindura kune rumwe ruzivo
    1.    Mayra Fernandez Joglar akadaro
      inoita 7 makore

      Ndatenda nekutaura kwako !!

      Pindura Mayra Fernández Joglar