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Jamie Oliver Lemon Mint Asparagus Risotto

Mupunga31 maminitsi4 vanhu420 makarori
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kubudikidza Irene Arcas

asparagus-risotto-ne-ndimu-uye-mint

Nhasi ndine rukudzo rwekukupa iwe neyakaisvonaka recipe kubva kune mumwe weangu andinoda chefu: Jamie Oliver. Ndinoda mabikirwo aanobika, kuda kwaanoisa mumidziyo yake nekubata kwe mitsva miriwo uye chilis izvo zvinowanzo kuve zviripo mumaresipi avo. Pandakaona iri risotto handina kuzeza nekuti mindi nemoni ndomamwe mafavhisi andinofarira.
Uye kunyangwe musanganiswa uyu uchikushamisa, ini ndinogona kukuudza kuti ndeimwe yeiyo akapfuma uye akawanda epakutanga risottos iyo yandakamboedza, pamwe neiyo ChiGiriki chimiro risotto.

Mukuwedzera iyo zvishandiso zvakachipa uye zvakapusaSaka chii chauri kumirira kuti udzike kushanda? Ndinovimba unochida zvakanyanya seni! Ehezve, kana iwe uchida kuyedza hutsva hutsva uye kuyedza mukicheni, uchaida here?
Kugadzira risotto yakanaka zvakakosha kuti iyo muto unopisa patinozoiisa mumupunga, kuti tigone kuiridza kana kuipisa mu microwave kwemaminetsi mashoma.

Jamie Oliver Lemon Mint Asparagus Risotto

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Kushamisika kwesparagus risotto ine bata rakasarudzika remindi nemon. Iyo recipe yaJamie Oliver yakashandurwa kuThermomix.

  • Irene Arcas
  • Imba yekicheni: mazuva ano
  • Recipe mhando: mupunga
  • Makorori: 420
  • Kushumira: 4
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 300 g yemupunga
  • 30 g ye celery
  • 50 g hanyanisi
  • 25g bota
  • 60 g mafuta
  • 700 g yemuto unopisa (huku kana miriwo)
  • 100 g yewaini chena
  • Sal
  • 16 green asparagus yakachekwa uye iwo matipi akazara
  • Pepper yekuravira
  • 1 ndimu
  • Bundu rakanaka remindi (kana pfumo)
  • 100 g ye grated Parmesan chizi

Kugadzirira

  1. Kana isu tisina grated chizi, tinogona kuibhabhatidza pakutanga kweresipi seinotevera: tinodurura chizi muzvidimbu zvehukuru hwakaenzana mugirazi, uye gaba ne 3 turbo kurohwa. Isu tinobvisa uye hatishambidze girazi.

  2. Isu tinoisa iyo celery, hanyanisi uye mafuta mugirazi. Takabvarura 5 masekondi, kumhanya 4. Iye zvino tinoronga Maminitsi gumi, tembiricha 12 °, chipunu kumhanya.

  3. Isu tinowedzera mupunga uye chirongwa 1 miniti, tembiricha 100º, kumhanya 0,5 dzokera kuruboshwe. Tinowedzera waini uye chirongwa 3 maminetsi, tembiricha 100 °, kumhanya 0,5 uye tendeukira kuruboshwe isina beaker kuitira kuti doro ripere zvakanaka.

  4. Wedzera muto unopisa, asparagus uye matipi avo uye simbisa ne spatula kuti pasazova nezviyo zvemupunga zvinoramba zvakanamatira pazasi pegirazi. Isu tinoronga Maminitsi gumi nemashanu, tembiricha 15 °, kumhanya 100, dzokera kuruboshwe.

  5. Kana nguva yakwana, tinotora risotto kune imwe sosi uye tinowedzera bota, iyo Parmesan chizi, iyo mindi, jisi remonimu uye zest yaro peel. Wedzera chitsva pasi pepper uye mwaka nemunyu. Tinomhanyisa zvakanaka.

  6. Isu tinoshumira pamahwendefa uye tinoshongedza neakawanda Parmesan, zest yemoni, mint uye inodonha yemafuta emuorivhi.

Chinja iyi yekubheka kune yako Thermomix modhi


Tsvaga mamwe mabikirwo e: Mupunga nePasta, Asingasviki 1 awa

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
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  1.   Oscar akadaro
    inoita 8 makore

    Iwe hauna kutaura kuti rudzii rweasparagus iwo uye mune danho rekuti uvawedzere

    Pindura kuna Oscar
  2.   Agnes akadaro
    inoita 8 makore

    Ini ndangoverenga recipe yekutanga yaOliver uye ndinofunga vakawedzerwa mune nhanho yechina.

    Anoti iwe unogona kushandisa ese marudzi asparagus (anogara ari mbishi) uye kuti unofanirwa kuacheka kuita zvidimbu zvidimbu kunze kwemazai, ayo iwe unosiya akazara.

    Pindura kuna Agnes
  3.   Oscar akadaro
    inoita 8 makore

    Kutenda nekujekeswa

    Pindura kuna Oscar
    1.    Irene Arcas akadaro
      inoita 8 makore

      Ndatenda Ines yekujekesa !! Chokwadi ndanga ndakanganwa kuisa nguva yekuvabatanidza. Yakagadziriswa kare 🙂

      Pindura Irene Arcas
  4.   Pepe akadaro
    inoita 8 makore

    Mhoro Irene:
    Mubvunzo mumwe, magiramu zana emupunga wemasevhisi mana haaratidzika kunge mashoma kwazvo?
    Ndatenda zvikuru nekuda kwemabikirwo ako, ini ndiri munhu anofarira webhusaiti ino

    Pindura Pepe
    1.    Irene Arcas akadaro
      inoita 8 makore

      Mhoro Pepe! Chaizvoizvo chikanganiso. Ini ndaifanirwa kuisa 300 g yemupunga, kwete 100. Chiuru chekumbira ruregerero, izvozvi tinozvigadzirisa 🙂
      Tinokutendai nekutinyorera uye nekutibatsira kuvandudza! Kumbundira kukuru 😉

      Pindura Irene Arcas