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Spice-flavored chipanje keke

Desayuno60 maminitsi12 vanhu300 makarori
1/52/53/54/55/5 (13 mavhoti)
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kubudikidza Ascen Jimenez

Ine sinamoni, nutmeg, uye huchi. Uye izvo zvinoratidzwa zvese mukuravira kwayo uye nemuvara waro wendarama. Hatisi kushandisa mukaka wemombe kana bota saka zvakanakira avo vasingakwanise kudya lactose kana protein yemukaka wemombe.

Iyo compact compact chipanje keke iyo inogona zvakare kubikwa muplamu keke muforoma kuti iite senge yechingwa chinotapira. Iyo yakagadzirirwa munguva pfupi nekuti vanoisa zvese zvinoshandiswa mugirazi uye zvese zvinosanganiswa panguva imwe chete. Chinhu chega chatichafanirwa kuita kumberi kukweva iyo peel peel, kana isati yatove grated.

Usazeze kutsiva ndimu peel kune iyo ye orange kana tangerine. Iwo mavhenekera anosanganiswa zvakakwana nezvimwe zvese zvinosanganiswa.

Spice-flavored chipanje keke

Dhinda recipe
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Keke rine sinamoni uye nutmeg flavour matinoisa shuga muhuchi.

  • Ascen Jimenez
  • Imba yekicheni: mazuva ano
  • Recipe mhando: desayuno
  • Makorori: 300
  • Kushumira: 12
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • Mafuta mashoma ekuparadzira furu
  • 100 g yeupfu hwemupunga
  • 200 g yeupfu hwegorosi
  • ganda remoni
  • Sinamoni upfu
  • Yakakangwa nutmeg
  • 130 g yeuchi
  • 50 g yemafuta ezuva
  • 70 g yemukaka wemupunga
  • 3 huevos
  • 1/2 envelopu yembeu

Kugadzirira

  1. Isu tinozadza muforoma yedu nemafuta kana mafuta. Yangu ndeye 22 masentimita asi iwe unogona zvakare kushandisa plum keke mould.

  2. Isu tinoisa peel yemonimu mugirazi (chete chikamu cheyero, chisina chikamu chena). Isu takaikuya panguva mashoma mashoma pakumhanya 10.

  3. Iye zvino tinoisa mafurawa maviri, sinamoni upfu, iyo yakakangwa nutmeg, huchi, mafuta, mukaka, mazai nembiriso mugirazi. Isu tinoronga 45 masekondi, kumhanya 5.

  4. Isu tinodzikisa ne spatula izvo zvingave zvaive pamadziro uye ndokuisa muchina mukufamba zvakare mukati kumhanya 5. Masekonzi mashoma ivo vanozokwana kuitira kuti zvese zvinyatsosanganiswa.

  5. Bika pa180 kwemaminitsi makumi matatu kana makumi mana, kusvikira iwe waona kuti zvanyatsoitwa.

Notes

Kana iwe uchikwanisa kudya mukaka wemombe, usazeze kuushandisa, sechinotsiva mukaka wemupunga.

Mamwe mashoko - Natural juisi jisi chipanje keke


Tsvaga mamwe mabikirwo e: Lactose isingashiviriri, Keke

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